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Magic Hat Odd Notion - Dark Wheat Ale (Winter 07)

Magic Hat Odd Notion - Dark Wheat Ale (Winter 07)

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 Percentile 
50
overall
A Wheat Ale brewed by
Magic Hat Brewing Company

South Burlington, Vermont USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
743.09/5.03.08/5.0Special7.5%85.5Shaker, Weizen P  Stats

Commercial Description:
The first Odd Notion to be revealed is Dark Wheat Ale. Brewed with 50 percent malted wheat and lightly hopped, it's an enticingly deep brown, full-bodied ale with a slightly fruity nose of roasted malts. On the palate, it offers a rich roasted malt flavor and a distinctive character endowed with warm notes of cocoa, toffee, and caramel. Drinkers will find it has a low level of malt astringency.Malts: Pale, dark candy sugar, Chocolate, Malted Wheat, Munich. Hops: Hersbrucker SRM: 45.0, Gravity: 1.014, IBU: 25

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 kp (6200), Woodstock, Georgia, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Jan 22, 2008    Updated: Feb 24, 2008
Name: Odd Notion
Date: 01/18/2008
Mode: Draft
Source: Barley’s, NC

Appearance: black, dense tan head, bits of lace,
Aroma: roasted and dark chocolate aroma with an odd sweetness,
Body: creamy body,
Flavor: sweet and tart chocolate flavor, lots of roasted malt for balance, touch of dark fruits, light bitter finish, touch of dark caramel sweetness,

Aroma: 6/10; Appearance: 8/10; Flavor: 6/10; Palate: 7/10; Overall: 12/20
Rating: 3.2/5.0
Drinkability: 7/10
Score: **/4


 muzzlehatch (4424), Burlington, Vermont, USA
1.3 Aroma Appearance Flavor Palate Overall
2/103/53/101/54/20
Jan 5, 2008  
12 ounce bottle from City Market in Burlington, VT (December 2007), served a little above fridge temperature from a Ramstein weizen glass. A decent bubbly-smooth light tan head covers the darkly translucent maple body, dying quite slowly, leaving minimal residue in the glass....nose is sour wheaty mash, and not in a good way; it’s like bread rising and something’s going wrong with it, unpleasant and almost gag-inducing, I’m afraid to actually taste it....well, it’s not as bad as the aroma would have made me guess it would be, but it’s hardly any better, sour and artificial and characterized by a spoiled grapiness and very heavy mineralic quality at the finish....dreadful, drain pour, possibly the brewery’s worst product yet.


 DocLock (4170), Lower Pottsgrove, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Oct 30, 2007  
Bottle from Capone’s. Burnt sienna pour with 1-finger khaki head. Aroma is dark malty, with some nutmeggy X-mas spices, hops, and peaty yeasty notes. Tastes malty, with a decent hop bill, some spices, and some toffee.


 jcwattsrugger (4045), Florida and, New Jersey, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
Jan 20, 2008  
12oz bottle-pours a foamy light tan head and copper color. Aroma is mild medium/dark malt-chocolate/toffee, some fruit, earthy hops. Taste is husky medium/dark malt, secondary earthy/some spicy/metallic hops, some dark fruit, nuttiness. A marzen/OK and funky yeast/vegetal. OK/mild carbonation.


 JoeMcPhee (3807), Jackson Heights, New York, USA
3 Aroma Appearance Flavor Palate Overall
7/102/56/102/513/20
Dec 15, 2007  
1L growler. Amber-coloured brew with a thick white head. Aroma of light banana and clove. Very wheaty with a bit of sweet toasted caramel. A chewy and lightly candyish sweetness. Some flavour of cotton candy, light caramel and banana. A soft herbal bitterness, but nowhere near what I was expecting based on the ratings. Lingering caramel and nutty malts. It’s a bit strange, but not unpleasant.



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