beervana (781), Libertyville, Illinois, USA Jun 21, 2007 (06.21.07) On tap at Magnolia Pub and Brewery, San Francisco, CA. 4.9% ABV. Hazy amber ale with small white head. No carbonation. Faint malt aroma. Medium bodied. Starts dry with light malt flavor; slight green tea/vegetal mushroom flavors; perfumy hop flavor. Medium length finish with light malt fade with light lingering hop bitterness. Good drinkable beer but on the watery side.
bhensonb (3129), Woodland, California, USA Apr 26, 2008 Cask at the brewpub. Mild malty aroma; dark amber color with a decent beige head. Rather thin bodied with slight carbonation. Mild caramel with floral bitter. Finishes medium dry and decently bitter. ABUSEDGOAT (1924), California, USA Nov 27, 2007 Amber colored, some lacing and retention. Aroma is lightly hoppy but still pleasant. Some citric grass notes. Medium to light body. Nothing special. jgb9348 (1863), Arlington (Pentagon City), Virginia, USA Nov 18, 2007 Copper coloured body with a thinnish tan head. Aroma of fresh english hops, with very little else, aside from some malt. Medium-bodied; Nice sharp hoppy flavour coupled with some malt and toffee and a bit of spice. Aftertaste shows the hops loud & clear. Coupled well with my dinner, but even more excited to see GOOD beers! I sampled this on draught, instead of a glass of wine at Chez Panisse in Berkeley, California on 26-October-2007. AleDrinker (1073), Sunnyvale, California, USA Nov 10, 2007 Tried the CASK version... Malty and sweet aroma. Looks copper with a thin head. Flavor is neutral with lots of caramel. Bitter finish. Not bad. kp (6300), Woodstock, Georgia, USA Sep 1, 2007 <b>Date:</b> 10/17/1998<br />
<b>Mode:</b> Firkin<br />
<b>Source:</b> Brewfest, Real Ale Festival<br />
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light brown, slightly sweet malt plus floral hop nose, very light body, nice underlying but lingering bitterness<br />
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<b>Aroma:</b> 5/10; <b>Appearance:</b> 5/10; <b>Flavor:</b> 5/10; <b>Palate:</b> 5/10; <b>Overall:</b> 10/20<br />
<b>Rating:</b> 2.6/5.0<br /><b>Score:</b> *4<br />
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<i>The score was calculated based upon the notes and an old scoring system.</i><br />
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