 Ungstrup (11075), Frederiksberg, Denmark
May 9, 2004 A red beer with a light chocolate brown disappearing head. The aroma is sweet caramel. And the flavor is very dominated by caramel but also contains roasted bread. The body is thin.
omhper (10437), Stockholm, Sweden
Jun 19, 2002 Brown-red. Very sweet with some toffe flavour. Not much bitterness.
Papsoe (9980), Frederiksberg, Denmark
Mar 15, 2008 (Bottle 33 cl) Courtesy of yespr. Clear, orangey brown with a creamy, beige head leaving some laces. Sweet aroma of burned caramel. Medium body with burned malt and caramel accents. The finish is dry with a hoppy twist. Not bad. 140308
joergen (6253), Frederiksberg, Denmark
Sep 11, 2005 Bottled.
Clear brown coloured with a beige head.
Aroma of malts, caramel and fruits.
Flavour of malts, caramel and bread.
Hoppy finish.
The best spanish beer I’ve had.
yespr (6248), Copenhagen O, Denmark
Mar 14, 2008 33 cL bottle. Pours almost clear red/brown with a lacing light tan head. Wet cardboard and light malt aroma. Flavour is malty, light roasted and a little chocolate smoothness. Also a little metallic note. Lingering light roasted and chocolate malt finish.
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