 tomthompson89 (1488), Toronto, Ontario, Canada
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
May 3, 2007 dark brown colour decent tan head, definate wheat beer, nice nose of some bananas, bit of cloves and burnt sugar, bit sour but very drinkable and dark. Had at Chesters in Hamilton
goozen (1088), Leiden, Netherlands
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 4/5 | 14/20 |
Apr 18, 2007 Bottle 0,5 ltr: Very dark strong but very drinkable Weizen Bock, with fruity taste.
SledgeJr (2961), Omaha, Nebraska, USA
| 1.4 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 2/10 | 1/5 | 4/20 |
Nov 26, 2006 In the 0.5 L bottle. Dark brown in color, when mixed with the yeast, becomes an opaque sepia. Poofy off-white beige head. Tart aroma and sour flavor. Way too tart and vinegar-like. This beer spoiled. I’ll have to revisit it when I can get my hands on a fresh bottle.
SSSteve (2071), Atlanta, Georgia, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 14/20 |
Nov 26, 2006 malty aroma of raisins, and grapes. flavors of raisins, toffee, hints of chocolate and bananas. dark brown in color with a small off-white head. very nice.
nick76 (2664), Tampa, Florida, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 4/10 | 3/5 | 9/20 |
Sep 18, 2006 The aroma has yeast, vinegar, dark fruit, and caramel. The appearance is red/brown with a gigantic head. The flavor is just like the aroma with a strong vinegar element. The palate is thin. I am not that crazy about this one but it does have a nice head.
ross (1709), weddington, South Carolina, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 2/5 | 7/10 | 4/5 | 14/20 |
Sep 6, 2006 Bottle from Sean (aka greg luganus himself) Thanks! Pours out a dark brown color, no head at all. Smell is nutty, fruity, wheats, malts, and spicy. Taste is rich and filling. I thought this was a regular bock, but once I poured it I knew otherwise. Pretty easy to drink, didnt really go well with what I chose to eat with it, so Ill just have tea with my corn bread and beans next time..
iowaherkeye (1858), Los Angeles, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Aug 21, 2006 16.9 oz bottle, Bottled on 12--that helps. Anywho, pours a dark ruby brown with a large, beige head. Aroma is of raisins, sour cherries, molasses, dust, caramel and toffee, very light banana and yeast. Taste is quite tart with the sour cherries, which, along with some yeast, is the dominant flavor. The banana is very light, some lighter milk chocolate and vanilla. There is some alcohol in there as well. Dry finish. Seeing as this bier was from Bamburg, I was expecting the slightest hint of smoke. Alas, there is none. Medium bodied, high carbonation. These foolios are trying to compare this to Aventinus, and I don’t think it holds a candle to it.
harrisoni (6802), Ashford, Kent, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Aug 11, 2006 Draught at GBBF 2006. This was 7.1% Hazy deep brown colour with lasting beige head. Some banana esters. This had been hanging around on the table for a bit. It was a bit like a toffee covered banana. Nice.
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