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Mahrs Bräu Der Weisse Bock 3.45 260

Mahrs Bräu Der Weisse Bock

Percentile
85
overall
Brewed by Mahrs Bräu
Style: Weizen Bock

Bamberg, Oberfranken/Bayern, Germany

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
2603.47/5.03.45/5.0Winter7.2%65.9Dimpled mug, Stein, Weizen
Commercial Description:
Weisse Bock is an increasingly popular style that is strong and very tasty – with all of the fruity, spicy flavors one expects from a wheat beer, and more – but never too heavy on the palate. This rich, dark, and enthralling Bock is refreshing and drinks so easily that one would never suspect that it weighs in at 7.2% a.b.v. If you appreciate Aventinus, try Der Weisse Bock.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 hotstuff (3183), Indiana, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Dec 19, 2003  
Bottle. This beer had a large sized ivory frothy head during both pours. The body was carbonated and cloudy with a brown hue. The nose was lightly malty, spicy and some notes of clove. The flavor was that of caramel with a slight tingly sensation in the mouthfeel as well as creamy and smooth. This was a light-medium bodied beer with sparse lacing. I truly enjoyed this beer and it went very nicely with supper.


 thedm (3836), Fort Wayne, Indiana, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Dec 19, 2003  
This brew poured a very large head of foamy finely sized mostly lasting bubbles that left behind a hazy brown colored softly carbonated body and a good lace. The aroma was very nice with a malt wheat base and a touch of fruit and other notes. The mouthfeel was thick and chewy at the start then smoothens in the finish. It had a mild caramel brown malt and coriander flavor. It was a very nice mix of flavors. More please!


SirTom (85), Atlanta, Georgia, USA
2.8 Aroma Appearance Flavor Palate Overall
5/102/56/103/512/20
Dec 6, 2003  
Celebrator is far better. * tried it at a beer meeting with several other beers, hence I don't remember all my comments - only the ratings which I wrote down at the time.


 Tessic (478), Brantford, Ontario, Canada
2.5 Aroma Appearance Flavor Palate Overall
5/105/56/102/57/20
Dec 1, 2003  
Beautifully dark colour with a aroma of smoked cloves. The initial sip reminded me for the first time ever of bologna, and lots of it! Descent bock except for the beef by products!!


 mds (2112), Toronto, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Nov 29, 2003  
Dark brown colour, big fluffy off-white creamy head. big roasted malt aroma. The roasted malt comes through in the flavour. Some alcohol emerges too. Reasonably good overall.


 wnp22 (682), Toronto (Roncesvalles Village), Ontario, Canada
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/103/512/20
Nov 24, 2003    Updated: Nov 29, 2003
Tasted in Toronto from LCBO. Tasted in dimple mug at a 10 degrees C. Opaque deep brown colour, sustained tobacco coloured head. Slightly tangy sweet aroma, with a slight hint of malt. Slight weisen banana scent also, but very, very slight. Flavour is very sour. Slight malty / grainy balance, but for the most part very sour. Interesting considering the style profile.


 jerc (3954), Toronto, Ontario, Canada
3.1 Aroma Appearance Flavor Palate Overall
5/104/56/103/513/20
Nov 23, 2003  
Pours dark brown with a respectable off white head. Lots of malt in the flavour. Didn't notice the chocolate much. Had a bit of a sour/tart finish to it.


 Shag (1923), Chattanooga, Tennessee, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 21, 2003  
A dark amber appearance with a large head. Aroma is chocolate, grapes, and caramel. Flavor has a slight alcohol flavor with grapes, caramel, chocolate, and raisins. While I believe Schneider Aventinus to be an overrated Weizen Bock, this beer is certainly underrated. Very nice!



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