Mahrs Bräu E.T.A. (Ernst Theodor Amadeus) Dunkles Lagerbier

Brewed by Mahrs Bräu
Style: Dunkel
Bamberg, Oberfranken/Bayern, Germany

Bottle, thanks to MiP. Golden-brown. Some light brown sugar notes. Light body. Good balance. Some light chocolatey notes.

Bottle, 5.0%. Midly roasted aroma. Clear dark brown colour. Very small white head. The flavour is mildly roasted, has a little nutty note. Mild and subtle, but OK.

Light metallic roast aroma. Amber low head. Light nutty entry, metal. Medium to light body. Light rye bread retronasal. Too sterile. Boring.

Bottle, thanks to MiP for sharing. Rusty brown color and clear with scant head. Aroma is bland and sweet, malty with wood and chestnuts. Thin palate, finishes clean. Nice malt flavors. Nutty and some raw woods. Alright.

Draught (as ETA Hoffmann Dunkel)@Mahrs Brau. Amber colour, small beige head. Aroma is vegetables, dark caramel malts, toffee and some slight roasted notes. Flavour is roasted malts, some plum, sugar and also freshly cut wood. Flavour was rather nice.

Draught. Clear deep brown reddish colour. Deep malty, caramel and bready aroma. Ok mouthfeel. The flavour is malty and caramellic with bread and bitter hops.

Draught at ØLbaren. Clear brown - white head. High malty, ryebread, chocolate, nutty, dryness, no residual sugar, caramel, berries, light light hoppy, high malty.

Bottle at the brewery: Deep chestnut-amber coloured, firm creamy off-white head; deep dark-malty nose with a leafy hoppiness, nearly without any toasty notes; relatively sweet flavour, light bodied; slightly increasing bitterness in the sweet-toasty finish. Pleasant Dunkel, a bit on the sweet side........