Bottle pours cloudy copper with a luxuriant white virgorous head. Aroma is yeast, slightly floral, and carmel. Mouthfeel is dry and somewhat thick. Taste is floral,yeast, and slightly sweet, slight hops, and slowly lingers on with a nice floral note. Very smooth, nice crisp finish.

I notice the suspended sediment right away and it is more concentrated in the center of the glass with an orange hue and dissipates to the sides and the bottom where the color becomes yellow. Clean, doughy aroma. More dough, in fact that’s really tasty. It isn’t for a while that i get the floral hop finish. Ends a bit metallic.

[Bottle bought in Bamberg.] Labelled with a Kellerbier sign on the original label. Lightbrown hazy look with good head. Some yeasted, citric aroma added with malty notes. Flavor more sour and dry with bread, but more citric as usually.

(bottle) pours a hazy orange-golden colour with a firm off-white head. aroma of grainy pale malts, herbal hops and light caramel. fresh, honeyed grainy pale malts dominate the flavour, with a herbal-hoppy bitter finish. medium body and carbonation, very clean.

Golden colour with medium head.Aroma of mild caramel and rich malty,nice fruity mouth feels and long fruity finish.Well done type of kellerbier.