Malt River Maple Porter from Malt River Brewing

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Formerly brewed at Malt River Brewing
Style: Porter
Latham, New York USA

bottling
unknown

on tap
unknown

distribution
unknown

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Ratings Average Score ABV Style Pctl Serve in
1 4.1/5.0 3.26/5.0 6% 0 English pint, Stem glass

Commercial Description:
Seven different Malts give this Ale a complexity and deep dark chocolate finish. We use the finest Vermont Maple syrup in the boil to add a little extra kick as well as additional flavor.

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willblake (2160), Belcamp, Maryland, USA

4.1	Aroma	Appearance	Flavor	Palate	Overall
4.1	8/10	4/5	8/10	5/5	16/20

Apr 29, 2005

04.23.05 On cask at TAP NY. Black with big, sudsy, brown bubbles. Aroma is chocolate, coffee, sweet tobacco, burnt tree bark. Really complex and inviting. Soft body, rich and full. Aroma smacks of sweetness balancing strong roasts. Impressively complex. Bitter finish balanced with sweet molasses. Delicious.

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