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Marin Old Dipsea Barleywine Style Ale 3.66 157

Marin Old Dipsea Barleywine Style Ale

Percentile
94
overall

bottled
available

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
1573.69/5.03.66/5.09%72Snifter
Commercial Description:
A strong ale which has a deep amber color. The bouquet and aroma is full and fruity, with a smooth, round and vinous taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Dickinsonbeer (3494), Hoboken, New Jersey, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Feb 11, 2009  
Bomber. Pours a mostly clear deep amber with a thin head. A roma is toffee, slight paper oxidation and some sherry- toasted malts seem a bit faded, lots of toffee and brown sugar- ok fruitiness. More brown sugar thin sweetness- some more oxidation light green hoppy bitterness and some salty bring in the end. I think we figured this bottle was fairly old so the oxidation is expected.


 LtDan (516), LA - Originally from South NJ!, California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Feb 9, 2009  
Just found this at Whole Foods Pasadena,CA. Smelled like must and caramel. Had almost no head, had a toffee caramel flavor. Didn’t pack a boozey punch I expect from a West Coast BW. Really boring and almost not worth rating.


 bhensonb (4337), Woodland, California, USA
4 Aroma Appearance Flavor Palate Overall
6/105/57/105/517/20
Jan 20, 2009  
Bottle from Bottle Barn - hidden in a row of DoppelWeizen in the back cooler. Priced at $3.99 for 22 oz. Can’t find a date, but with that price it can’t be too young. Dark clear ruby color with a frothy 3-finger tan head. Aromas of dark fruit and caramel. Very smooth aroma. Medium plus body with creamy carbonation. Rather vinous -suggests dark sherry-, with raisins, dates, caramel and some decent hop. It’s so rich there’s almost a coffee note. The heat is not present until way into the finish, and even then it’s not bothersome. Despite the sweetness in the finish it has an astringent effect on the membranes. Like there’s oak. Really good dark ale. Too bad N. CA is having a warm dry January, but I’ll suffer with this winter warmer. Gladly. Gratefully.


 KimJohansen (7125), Copenhagen V, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Dec 31, 2008  
Clear burgundy with medium beige head. Sweet aroma with roasted malt, caramel and plums. Sweet aroma with notes of roasted malt, dates, plums and caramel. Full bodied. Warming alcohol towards the finish.


 Hophead22 (1105), Redlands, by way of Wisconsin,, California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Dec 31, 2008  
22oz bottle. Dark brown color, very little head. Sell of raisins and other dark dry fruits. Very smooth, some dark malts and fruit, carmely as well, very nice.


 rayOfBeer (319), El Cerrito, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Jul 13, 2008  
Poured from tap at Marin Brew Breast Fest an inky reddish-brown with the smallest of off-white heads. The aroma hit me with lots of subdued fruit sort of a plum wine with vinegar and soy sauce. The flavor was soy saucy with red jammy wine, plums, figs, dark chocolate. Mild bitter finish ending quickly. Easy to sip, I enjoyed this one. I’d get it again.


 hapjydeuce (772), Del Mar, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 5, 2008  
Bomber from the PP Bottle Shop, my stomping grounds. Extremely reddish, deep amber hue to the color. A frothy beige head is produced on the pour, but settles quickly to microbubbles and white lace. Sweet and fruity aroma of raisins and plum, with lighter tones of cinnamon, coconut and nutmeg. Nothing stands out in the flavor, just a straight blend of pleasant caramel malts, a touch of pine wood and more cinnamon in the finish. Maybe some candy sugar flavors as well. Good resiny bitterness, but fades rather quickly. Lacks complexity, but still a nice sipper.


 DuffMan (2766), the land of bitumen, beef & beer, Alberta, Canada
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/105/517/20
May 13, 2008  
Hazy golden-tinged brown, dense tan head. Enticing aromas of burnt sugar, toffee, faint candied fig, and faint woody hops. Big rich malty palate, with flavours of demarara sugar, toffee, fig paste, dried cherries, and a solid woody hop finish. Excellent!



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