mmmbeer (737), Austin, Texas, USA Sep 24, 2008 750mL bottle served in tumbler- poured very dark brown with ruby red tints, low-medium carbonation of tiny bubbles, pillow like one finger head formed and laced nicely. Aroma of walnuts, powdered sugar, yeast, caramel malt, and funk. Hits the mouth with a high-medium body, malt is tasty, nuts and sweetness in the middle, some wood lingers in the background throughout, finish has a burn of alcohol but is enjoyable. If you don’t like this brew, you really have something wrong with you. maltdog (509), Knoxville, Tennessee, USA Sep 23, 2008 750ml. Attractive mahogany color, hazy with floaties, and sporting a steady one-finger mousse. A spicy, grapey nose is loaded with exotic tropical fruits against a nutty malt background. The sweetish toffee flavor hints at vanilla, Frangelico, toasted almonds, anise and gingerbread spice. Somewhat reminiscent of tawny port. There is a brief fruit candy (PEZ?) character in the finish, as well as noticeable ethanol warming. Restrained pinpoint carbonation lifts an otherwise thick, tactile mouthfeel. Orchard fruit, wood, and charming “farmhouse” mustiness in the aftertaste. A fantastic ale that just begs for a ploughman’s lunch… or a perfect accompaniment to a crisp autumn afternoon. ucusty (1871), Wake Forest, North Carolina, USA Sep 16, 2008 Bottle from February 2007. Hazy brown pour with a thin head. Caramel and candy sugar on the nose. Toffee, chocolate, and dark fruits. Warm bitter finish. durhambeer (1186), Durham, USA Sep 15, 2008 Draft. Slighly hazy red/brown pour with a bubbly off-white head. Didn’t get a huge head from my pour. Malty goodness on the nose, but with Belgian sugar (candied fruits) as well. Toffee and caramel, and some nice yeast. Similar to a dubbel but yeastier. A very, very easy-drinking Belgian. kennydiaz (182), staten island, New York, USA Sep 14, 2008 NICE BROWN COLOR POURS WITH A THICK CREAMY HEAD. NICE SWEET PLEASENT SMELL. HIGH ALCOHOL CONTENT THAT IS HIDDEN WELL. A MUST BUY. canary dog (441), Rutland, Vermont, USA Sep 13, 2008 A rich and robust Belgian, reminiscent of a brown ale / barleywine combo. Not overwhelming, but decent. Ober (1161), Bommelerwaard, Netherlands Sep 10, 2008 A little hazy brown colored beer, with a huge beige head. The aroma of caramel, chocolade malt and fruits. The taste of chocolade, toffee, dark fruits, like raisins some sweets. The aftertaste is smooth bitter and warm. A very nice beer, in the vain of Chouffe. Meatmallet (120), Salem, Illinois, USA Sep 9, 2008 Pours brown with a head that quickly fades.Smells like yeast, dark fruits, some caramelized malt and a little hops. Not overly powerful.A little sour at first with the dark fruit flavor.There is light carbonation present with each sip. Very smooth in the mouth. Not bad but not my favorite of the style.
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