 Magicdave6 (5546), London, Greater London, England
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 3/5 | 8/10 | 4/5 | 18/20 |
Aug 9, 2005 Ah at last i try this fellow, seen it so many times. This is the type of beer im always looking for, complex, malty, infinate flavour. Ah need to get another. also alcohol well hidden.
bu11zeye (5545), Frisco, Texas, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Sep 27, 2004 (Bottle) Pours a dark brown body with a large beige head. Sweet malt aroma with some spices. Flavors of sweet malt, caramel, yeast and raisins with a slight hint of smoke. Dry, carbonated palate.
jcwattsrugger (5528), Florida and, New Jersey, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Jul 9, 2007 750ml bottle-thanks to Joe/jwc215 pours a diminishing tan head and brown color with amber tint. Aroma is sweet medium malt-caramel, bready, medium/dark fruit. Taste is first dry hops character, then sweet medium malt-caramel, bready, medium/dark fruit. Occasional. OK effervescence.
CaptainCougar (5517), Rockville, Maryland, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jun 12, 2003 Pours a dark copper with lots of fizzy head. Bready peat malt and Belgian yeast aroma. Flavor is faintly smokey and a little spicy, but the Belgian yeast throws off the true authenticity of a Scottish ale. Hides the alcohol well, but sort of in a style all by itself.
hopscotch (5501), Vero Beach, Florida, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jul 26, 2003 Clear, ruby-colored ale.
Creamy, off-white head. Slightly retaining.
The nose is of smoke, alcohol and molasses.
The flavor is of caramel, toffee and alcohol.
Full-bodied with a fizzy mouthfeel. Short, dry, crisp finish! My favorite style. A very good brew! Just short of world class!
Bov (5478), Bienne, Switzerland
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 7/10 | 4/5 | 15/20 |
Jan 22, 2001 Updated: May 30, 2003dark brown colour, big vreamy head, beautiful lace, strong caramel and malt aroma with notes of anise, spicy, sweet and full-bodied, lot of carbonation, dry malty and spicy finish
duff (5475), Surrey, Greater London, England
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Apr 6, 2002 i really enjoyed this, and found it really interesting, big fat bubbly head, dark brown in colour, malty, sweet, spicy, warming, tasty, a bit of candy floss in there aswell, but its nice and dry in the end, very pleasant.
JorisPPattyn (5182), Antwerpen, Belgium
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Jun 28, 2003 Very huge creamy head, not stable. Beer rather dark-amber than brown. Nose of roasted & caramel malts, spices. Herb-bitter, like Jägermeister. Spices, no hops above perception treshold. Thick malt base, but not sweet. Just a bit of liquorice and wood retronasal. Full-bodied, thick maltfeel. No alcohol-burn, but the wooden mallet is lying in wait. Aftertaste is again quite spicey, without any particular spice or herb coming to the fore. All in all, quite truer to the British-Scotch ale, than to the Belgian 'Scotches', which would have more overwhelming burnt malts. But the alcohol is Belgian.
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