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McAuslan Spiced Pumpkin/ St-Ambroise Citrouille

McAuslan Spiced Pumpkin/ St-Ambroise Citrouille - Spice/Herb/Vegetable

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 Percentile 
71
overall
Brewed by McAuslan Brewing
Style: Spice/Herb/Vegetable

Montreal, Canada

bottled
common

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
843.3/5.03.26/5.0Autumn5%76.5Lager glass, Tumbler
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Commercial Description:
Brewed with victory malt and has a less pronounced hop profile that allows the spices to come to the fore and contributes to a harmonious, balanced brew. September to December.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fredthecat (176), Canada
3.4 Aroma Appearance Flavor Palate Overall
8/103/57/103/513/20
Oct 19, 2009  
pours dark reddy amber with a fading head, it smells like.. pumpkin pie, sweet, nutmeg. taste is sweet, malty actually, clovey, wheaty beer, nutmeg and cinammon of course and pumpkin, mouthfeel is alright. a way better pumpkin beer than the other one i had.


 Bejaaamin (110), London, Ontario, Canada
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Oct 17, 2009  
clear chesnut pour, off-white head. smells(like all other pumkin ales), like pumkin spices(clove, nutmeg, allspice all there), lots of caramel, taste is good, subtle on the flavours leaning on an already well-crafted base. mcauslan never fails.


 shigadeyo (2210), Harrison, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 17, 2009  

9/27/2009: St. Ambroise Pumpkin... Aroma: Caramelized pumpkin; very light spice. Appearance: Deep copper color; beige crown. Flavor: Good plain canned pumpkin flavor; balanced spices (colove, cinnamon, hint of ginger). Palate: Medium-light body; thin texture. Overall: Very good pumpkin ale; #3 on my list of favorite pumpkin beers (#1 = Southampton Pumpkin Ale; #2 = Mad Brewer Boo Beer

11.5 fl. oz. bottle shared by Tmoney99. Thanks Tom! Rating #74 for this beer.


 MoDog (909), Griffith, Indiana, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 17, 2009  
11.5oz bottle served in a shaker. Clear, reddish amber pour with a thin head of tan foam that settled into a lasting cap. Spotty lacing. The aroma included toasted caramel, pumpkin, and perfumey pie spices. The flavor had rich caramel followed b some vegetal notes and strong spicing. The cinnamon and ginger really stand out. Medium-bodied mouthfeel. Slightly slick and lightly carbonated. Not bad.


 JaBier (1130), Capital City, Ohio, USA
3.3 Aroma Appearance Flavor Palate Overall
8/104/56/102/513/20
Oct 17, 2009  
Bottle. Clear reddish amber pour with a huge beige head. Spicy aroma of cinnamon, ginger, nutmeg and clove. Caramel flavor up front with cinnamon, ginger and clove. My only problem with this beer is that the spice leaves your tongue too quickly and your left with a somewhat watery finish.


 Vertical Bacon Strips (874), Edmonton, Alberta, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 17, 2009  
Put straight up against Brooklyn Post Road Pumpkin Ale.
Poured out a small foamy cap that rims and leaves some slippery ropy lacing. Heavy spices that are particularly weighted on ginger and cloves with a smaller amount of cinnamon and allspice. Caramel as well. The taste is pretty much a very strongly spiced pie... I can almost taste the crust. There is a touch of mint or something on the back end and some mild hops with a citrus quality. Cinnamon flavoured candy and a very hard to find biscuit. Not quite medium bodied, long almost sticky spicy after taste. Would make an interesting breath mint! Winner - St. Ambroise in a landslide.


 matt7215 (942), Cambridge, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Oct 15, 2009  
341 ml bottle from the LCBO. pours deep orange with a small eggshell head. laces nicely. aroma of pumpkin pie spice and amber malts. flavour is mostly sweet malt and spice. balanced and drinkable. solid pumpkin ale.


 tgncc (796), Bellmore, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Oct 13, 2009  
Aroma was pumpkin/squash, pepper, spices, nutmeg, cinnamon. Deep orange/amber, almost red, white head. The flavor is pumpkin, pie spices, nutmeg, caramel. The finish is a mix of cinnamon, nutmeg, mostly spicy and peppery. The mouthfeel is thin/medium, slightly silky. Decent pumpkin ale, if not a classic.



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