RateBeer
McEwans Export 2.49 107

McEwans Export

Percentile
14
overall
Brewed by John Smiths (S&N, Heineken)
Style: Bitter

Tadcaster, England

bottling
unknown

on tap
unknown

Local Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
1072.48/5.02.49/5.04.5%3.9English pint
Commercial Description:
Available filtered and pasteurised in keg, can & bottle.
"Amber colour with a notably thick head. A sweet, spicy aroma with a hoppy finish."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 berkshirejohn (1831), Bracknell, Berkshire, England
2.1 Aroma Appearance Flavor Palate Overall
3/103/54/103/58/20
Jan 25, 2008  
500ml can.Copper with a loose cream head; caramel aroma; slightly fruity and sour flavour with more caramel malt; tinny finish.


 tarjei (1758), Bryne, Norway
2.5 Aroma Appearance Flavor Palate Overall
5/104/55/102/59/20
Dec 31, 2007  
50 cl can. Copper color, big, creamy off-white head. Malt with some caramel, hints of fruit, dry and hoppybitter finish that is almost unpleasent.


TurboSquirrel (1), Scotland
does not count click to see why this rating of McEwans Export does not count
2.8 Aroma Appearance Flavor Palate Overall
8/103/54/103/510/20
Dec 29, 2007  
Brewed in Scotland (not England) by Scottish & Newcastle, Edinburgh Warm sweet aroma, metalic tasting, smooth texture with a bitter finish,


SCOTTISHMD (1), dyfftown keith, Scotland
does not count click to see why this rating of McEwans Export does not count
4.1 Aroma Appearance Flavor Palate Overall
10/105/51/105/520/20
Dec 1, 2007  
this is the real stuff! absolutelt nothing else wull do ! its just like the bog fairies came oot o their peaty cubbyholes and cast a magic spell ower this fantastic beer the smootheness is fantastic a perfect accompanyment to a single malt or even a good blended whusky which mostly can be every bit as good as a standard malt ! Dont be fooled by the whusky snobs.Weel noo, be warned that is yur reccomended limit for your daily consumption of alcohol any more could cause a wee bittie liver scarring nb this is a fairly strong beer,so mak yer nippie sweetie awee ane .


 ogivlado (3088), Zagreb, Croatia
2.2 Aroma Appearance Flavor Palate Overall
4/103/54/102/59/20
Nov 16, 2007  
Canned(500ml). -Clear amber coloured, medium to big pale beige head that went away slowly. Sweet malty and metallic taste with notes of caramel and just a tiny touch of burnt sugar iand hops n the finish. Boring.


 fro2218 (466), Atlanta, Georgia, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/55/104/514/20
Oct 26, 2007  
Was in a package of beer a buddy sent to me from England.<P> Medium brwon in color. Sweet and malty with a high degree of green hops and bitterness. More hops than I expected.


 kp (8500), Woodstock, Georgia, USA
3.4 Aroma Appearance Flavor Palate Overall
5/103/57/103/516/20
Sep 1, 2007  
Name: McEwan’s Export
Date: 06/07/1996
Mode: Draft
Source: Taco Mac, Sandy Springs

dark amber, scant head, sweet malt with hop aroma, strong hop flavor with lots of bitterness

Aroma: 5/10; Appearance: 5/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.4/5.0
Score: **4
-------- /> The score was calculated based upon the notes and an old scoring system.


 Thylacine (267), Tasmania, Australia
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/102/511/20
Jul 14, 2007  
500 ml can - Brewed in Edinburgh, Scotland ( not Tadcaster, England ). Clear dark amber in colour. Off white head. thin to Medium body and medium carbonation. Flavour malty, nutty, a hint of charcoal. Medium bitterness in the finish.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6 7 8 9 10 11

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC