 jcwattsrugger (5583), Florida and, New Jersey, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Oct 29, 2006 on tap-pours a tan head and black with ruby red tint color. Aroma is coffee, dark malt. Taste is coffee, dark malt, roasty, oatmeal. Towards the finish of beer, less coffee, more chocolate. Mild/OK carbonation. Occasional
Braudog (3789), Dayton, Ohio, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Sep 24, 2006 Draft 6 oz’er at the brewpub, 9/18/06: Rich and malty with a nice smoky character and a nicely welcomed almost sweet malty finish. Well done porter for the little Main Street Brewery.
ratman197 (3273), Arvada, Colorado, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 11/20 |
Jul 19, 2006 On tap @ Main St. pored a hazybrownish black with a small lasting amber head. Aromas of roasted malt, carmel, cocoa and a hint of coffee. Palate was light bodied and crisp. Flavors of milk chocolate, roasted malt and a hint of cola with a crisp sweet finish.
joet (1709), Fulton, California, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Apr 9, 2002 Now why do people have to smoke in a fucking brew pub! I’m having a great tasting -- the brewer here served up samples correctly in wine glasses! -- and this smoker sits down and lights up. OK, now across the room with samples... roasty and bitter cocoa, soft, some paler malt sweetness, low effervescence, good thicker creamy feel.
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