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Mestreechs Aajt (5% ABV, unsweetened) 3.48 159

Mestreechs Aajt (5% ABV, unsweetened)

 (RETIRED)
Percentile
87
overall
Formerly brewed at Gulpener Bierbrouwerij
Style: Sour Ale

Gulpen, Netherlands

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
1593.51/5.03.48/5.05%38.7Snifter, Tulip, Tumbler
Commercial Description:
This is the version sold in the US. The brewer's original intent was for a beer of this strength but limitations proprietary to the Dutch market led to him brewing a lower alcohol, sweetened version there. When he started exporting to the US, the original concept of the beer was chosen.
Produced at Gulpener's De Zwarte Ruiter (Black Knight) brewpub, Mestreechs Aajt is a blended beer in which one of the component beers is subject to a wild yeast fermentation and is aged for a year in unlined wood. Very refreshing, traditional style brew.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 1FastSTi (2580), Glendale, Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
8/103/56/103/514/20
Dec 13, 2006  
Thanks Chuck. The beer pours to a nice glowing brown body with a thin white head. The aroma is woody balsamic vinegar. Black raisins. Very unique and balanced. The flavor is tart and lightly sweet with woodsy balsamic vinegar. The palate is a little thin.


 MIBRomeo (1965), Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/58/103/514/20
Dec 13, 2006  
light brownish color pour w/ some red hughes and a small bubbled tan head w/ some pretty nice lacing. Some mild wood notes a lightly sour grape aroma comes through hints of raisens, pretty mild for a sour. Palate is well coated and lightly tart some little bits of carbonation. Flavor is pretty good quite fruitty some light berries and grapes, a little bit tart w/ a sweet yet still dry finish with some nice hints of wood. I like it.


 kramer (2515), Sunbury, Pennsylvania, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Nov 28, 2006  
12 oz bottle, via slob. Pours a clear dark ruby colored body under a minimal off-white head that faded ti a whispy film. Aroma is lightly tart with a prominant grape soda overtone. Notes of raisons, balsamic vinegar, and wood. Flavor is lightly tart, but there’s no crispness, just kind of limp and almost old tasting, even though I know this is a fresh bottle. More grape soda here as well, and still pretty sweet for the style. The mouthfeel is medium bodied and fairly sticky and cloying, especially on the finish. The lively fine carbonation does help cut through the stickiness some. Overall, this just seemed a little simple and pedestrian for the style. Maybe if it were a little drier I would have enjoyed it a bit more.


 dkoonce (899), People’s Republic of Athens, Ohio, USA
0.6 Aroma Appearance Flavor Palate Overall
1/102/51/101/51/20
Nov 17, 2006  
Bottle. Pours black with almost no head. Sweet aroma, almost smells like it’s turned to vinegar. Tastes like it turned to vinegar. Horrible. Hate to pour it out but, can’t imagine drinking the rest of this!


 biggcb (464), Harleysville, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Oct 13, 2006  
Bottle. Pours a relatively dark amber/brown color with reddish hues, with a very thin head. Aroma is mostly vinegar, with some fruit(plums, raisins) adding some vinous sweetness. The vinegar is not as apparent in the flavor, but still present. Not offensive, but delivering a bit of sourness. Also get the fruits and yeast in the flavor. Relatively balanced, with a moderate mouthfeel.


 antzman (313), Clarksville, Indiana, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jun 17, 2006  
Draft at Rich O’s. Pours a nice dark amber with a thin tan head. The aroma has a bit of caramel, with some cherries. The flavor is really smooth. Tart cherries with a nice clean finish. Easy drinker, that makes me like this style more and more.


hokiebeerguy (21), USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/56/103/514/20
May 17, 2006  
Nice sour ale. Not as sour as the standard Rodenbach, and has hints of caramel in the background, but only slight, as most of the taste is sourish. Very refreshing sour


 MikeMac (185), Wyandotte, Michigan, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Apr 29, 2006  
On tap @ Oak Cafe Michigan Poured a deep mohagony with a tan fluffy head. Aroma was somewhat doughy with a background of cherries and fruit. Flavor was somewhat balanced with slight sourness not to overpowering..



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