patrick767 (2016), fort wayne, Indiana, USA Oct 28, 2009 bottle - Pours hazy light amber with a one finger off-white head. The aroma is mild malt and spice. It tastes of sweet malt and spice with a touch of cherries. Decent brew. ben4321 (957), Rockville, Maryland, USA Oct 22, 2009 Location: 12 oz bottle, 10/22/09
Aroma: Toasted grains, caramel, orange
Appearance: Hazy golden-orange color
Flavor: Malty with a medium sweetness
Palate: Light-medium body, somewhat creamy
Overall Impression:
This beer was alright. It’s not very exciting, but it is drinkable. It is a little bit on the boring side. You can drink it, it may quench your thirst, but it is not going to excite anyone.
BigBeer45 (676), Troy, Michigan, USA Sep 4, 2009 Has a clear medium gold pour with copper red hues, gives a small off-white head, aromas of bready, caramel malt with faint fruit in the background, some malt sweetness, and hints of yeast, malt and caramel flavors, a touch of spice,
drink starts with some sweetness and ends dry on the palate with a little crackers, a touch of pepper at the finish, a so-so beer.
bigrond (1043), factoryville, Pennsylvania, USA Aug 12, 2009 This was one of the poorest quaility ’Belgian’s I’ve ever had. It’s a decent beer, but I was shocked that this was considered a belgian vareity. It is easy to drink and it did dissappear the quickest from this mixed case, but thats the best I can say about this beer. JediMindTricks (240), Hampton, Virginia, USA Jul 5, 2009 Reddish amber, lasting head.Decent spiced nose. Lightly spiced malt taste that disappears quickly...it is what it is... MrBunn (1521), Western, Pennsylvania, USA Jun 7, 2009 Bottle. Pour is the color of maple syrup and supports just a little bit of a fizzy beige head. Aromas are of bread and apples with a little bit of a nut and earth side to them. Flavor is a little like gunky apple juice or something... a bit of bread in the finish, but this one needs a little something different to get me excited. As is, it’s not a drainpour, but it’s not something I will revisit. punkrkr27 (608), Berkley, Michigan, USA May 22, 2009 Tap. Copper pour with a dense, white head and lasting lacing. The aroma is bread, biscuit and noble hops. Nutty, toasty bready, biscuity flavor with a dry, musty finish and some faint noble hop spice. Creamy, medium body with soft carbonation. I had this with a Chicken Michigan Salad and it paired well for a tasty light lunch. Jsawyer (282), Glenside, Pennsylvania, USA May 12, 2009 Poured translucent bright red-amber with moderate tan head that subsides to a thin ring. Aroma was bubblegum fruity, floral, rooty-licorice, herbal. Flavor was a soft maltiness, sweet but not overpowering, slight orange, caramel, subtly rooty, and herbal. Palate was light, with slight carbonation biting in the finish. It lives up to its name.
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