Middle Ages Oak-Aged Highlander from Middle Ages Brewing

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Brewed by Middle Ages Brewing
Style: Scotch Ale
Syracuse, New York USA

bottling
unknown

on tap
unknown

distribution
unknown

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Ratings Average Score ABV Style Pctl Serve in
2 3.7/5.0 3.27/5.0 - 0 Thistle

No commercial description

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Sregnar35 (729), Rotterdam, New York, USA

3.6	Aroma	Appearance	Flavor	Palate	Overall
3.6	7/10	3/5	7/10	4/5	15/20

Nov 3, 2006

Cask conditioned at Mahars. Pours a dark brown with no real head. Aroma is sweet and caramel. Flavor very sweet and caramel tasting, nice and even.

zach8270 (2051), Henrietta, New York, USA

3.8	Aroma	Appearance	Flavor	Palate	Overall
3.8	7/10	4/5	8/10	4/5	15/20

Oct 22, 2006

(cask @ The Real Beer Expo - Rochester, NY) Dark copper color with not much head. Aroma is very buttery and malty with a lot of caramel malts. Flavor reflects the aroma very well... lots of caramel, sweetness, and a lot of butter. Very rich and sweet with a nice smooth and sweet middle and a warming and caramelly finish. Very chewy.

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