Mikkeller Beer Geek Breakfast

Mikkeller
Brewed at Nøgne Ø
Style: Stout
Copenhagen V, Denmark

Pours a pitch black with a thick, frothy mocha head. Delicious aroma reminiscent of coffee. Very think, complex taste with heavy coffee flavors and chocolate flavors dominate with oatmeal giving it a nice round, full taste. Very substantial and hearty.

Bottle at Chancy Smiths London Ontario Thank you Milos for getting this in Pours a dark broown with a big tah head The aroma is roast coffe and chocolate mallts The taste is again coffe and chocolate a lot subtlery then i was expecting very smooth i coul have one or two for breakfast for sure

500ml bottle from R+R. Pours opaque dark brown, with a substantional light brown head that lingers on top through the pint. Strong roast coffee aroma, dark cocoa and espresso flavours. Thick, rich body with mild bittering finish. Very pleasant.

Pours jet black and viscous with foamy brown head. Aroma is chocolate and oatmeal with some hoppy citrus notes. The flavor is mostly bitter chocolate and coffee. It sits softly on the palate. Stouts are rarely so smooth and drinkable and it is even more impressive with this level of alcohol. A very well crafted beer that excels at balance.

Bottle. Pours an inky black body with a big, dark brown, slowly dissipating head that remains very lacy throughout. Great looking beer. Aroma is very smooth and mild. Lots of mild coffee roasts, bittersweet chocolate, and citrus hops. The more this warms up, the more citrusy it becomes. Flavor is exactly the same as the aroma. An abundance of mild black coffee beans throughout as well as a nice balancing chocolate and citrus hop backing. Finishes mild with a good lingering touch of all three main flavors. Palate is medium bodied, very smooth, and becomes more and more chewy as this warms up. Leaves a very fragile alcoholic burn on the tongue as it slightly warms on the way down. Overall, a fine example of the style. For a pretty straightforward oatmeal stout, this really has an abundance of taste. Exceptional balance between the coffee, chocolate, and citrus. Very well done.

Pours black into a snifter. Mocha medium sized head with excellent retention slowly recedes leaving spot lacing. Chocolate syrup, espresso and oatmeal aromas. Sharp espresso and chocolate upfront with a lasting espresso finish. Sours slightly in the finish at it warms.

Bouteille de 500 ml. Nos yeux observent une bière de couleur noire que même les ténèbres ne peuvent traverser. Que dire du col de mousse couleur café qui s’impose du début jusqu’à la fin de la dégustation. Au nez on découvre des arômes complexes de chocolat, de grain gumé, de grain torréfié et de cône de houblon frais. En bouche la bière possède un bon corps ainsi qu’une effervescence moyenne et très crémeuse. On goûte des saveurs de café, de chocolat noir et de grain fumé, le tout finalisé par une amertume de houblon et de torréfaction parfaitement balançé. Wow Very Nice Brew!

bottle: pours very black with a huge tan head that recedes to a good line of head. aroam has lots of oats and a lot of sweet malt, and chocolate. then th ecoffe kicks in and adds a good roast, but seems light. i loe the sweet oatmeal aroam though. flavour is alot of coffe much more than is in the noce, followed by plenty of dark chocolate and touches of the oat. but th eoat makes the beer so smooth and tasty. the finish is just like a shot of espresso very nice beer.