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Mikkeller Beer Geek Breakfast 4.12 1030

Mikkeller Beer Geek Breakfast

Percentile
100
overall
Mikkeller
Brewed at Nøgne Ø
Style: Stout

Copenhagen V, Denmark

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10304.13/5.04.12/5.07.5%100English pint
Commercial Description:
Recent batch of this has been brewed by Mikkeller at Nøgne Ø.
An oatmeal stout with 25.0% oat-based ingredients and a nice touch of gourmet coffee. A beer that goes extremely well with breakfast.
Ingredients : Water, malt (pils, oat, smoked, caramunich, brown, pale chocolate and chocolate), roasted barley, flaked oats, hops (centennial and cascade), ale yeast and gourmet coffee.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 dsm (109), Baltimore, Maryland, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/104/518/20

Mar 17, 2008  
Pours black with a small brown head. The aroma is magnificent: coffee, roasted malt, and a sweetness from raisins or brown sugar. The taste is strong but well balanced. It has a creamy mouthfeel and a bitter finish.

 potbeercollege (399), Boulder, Colorado, USA
4.5 Aroma Appearance Flavor Palate Overall
9/105/59/104/518/20
Dec 21, 2009  
Bottle. Black with beautiful chocolate brown head that will not go away. The aroma is truly wonderful - lots of sweet roasted chocolate, strong coffee, rich caramel and oatmeal. Taste is initially sweet though is quickly replaced with a mild bitterness of burnt chocolate. Palate has lots of carbonation (somewhat unexpected) and overall is smooth. This just may be the perfect stout... its hard to imagine anything else as satisfying or as beautifully crafted.


Dorstig (3), Oegstgeest, Netherlands
does not count click to see why this rating of Mikkeller Beer Geek Breakfast does not count
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Dec 20, 2009  
Pours black with a beautiful beige head which leaves an attractive lacing. Nose is full of strong black coffee,dark chocolat an roasted malts. On the palate creamy toffee notes and bitter hop, dark dried fruits, some bayleaves liquorice. Finish is dry. Lovely stout.


 can8ianben (907), Pasadena, California, USA
4.1 Aroma Appearance Flavor Palate Overall
9/105/58/104/515/20
Dec 19, 2009  
Aroma of dark roasted wood and coffee. Appearance is jet black with a dark tan head. Tastes like bitter chocolate, coffee, and the dust from a chocolate malt grinding session. Smooth and rich with a very nice mouthfeel. Certainly well crafted!


 tokyogoat (571), San Diego, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Dec 17, 2009  
Pours espresso black with a thin tan halo of head. Nose is heavy on coffee, not too acidic on the nose, fairly roasty. Taste is thinner than the beer geek brunch, less chewy, less obvious oat character, slight hop bitterness, slight acidic coffee bitterness, flavors arent as rich as expected, but none over shadow the others. nice coffee, roasted malt, oat, and floral hop flavors all play quite well together.


 glennmastrange (862), hobe sound, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Dec 16, 2009  
Bottle. Heavy malt notes of dark bread, dark chocolate and strong coffee, moderate resin for the hops, light leather for the yeast, with background notes of raisin, charcoal, toffee and alcohol. Head is average size, creamy/frothy, light brown with fair lacing and is mostly diminishing. Color is black. Flavor starts moderately to heavily sweet and lightly acidic, then finishes lightly sweet and acidic, moderately bitter and a touch salty. Palate is medium to full, creamy with a soft carbonation and a lightly astringent and dry finish. This has to be the fullest and richest Stout I’ve had to date. Excellent in every respect.


 Borresteijn (1434), Amsterdam, Netherlands
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/104/517/20
Dec 14, 2009  
50cl Bottle from De Molen. Pitch black, big beige brown head. Great aroma of sweet chocolate, rich coffee and hops. Flavour is light sweet, chocolate, coffee, roasted/burnt malts, light tar notes, firm citrussy hoppy bitter finish. Smooth mouthfeel, medium to fullbodied. Lovely stuff, also for lunch and dinner.


 BierBauch (650), Cape Coral Waterfront Wonderland, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/105/516/20
Dec 13, 2009  
Poured a dark chocolate brown with an initally thick khaki head which settled down to a thin layer of foam. Strong aromas of coffee and licorice. Super creamy and medium bodied. Bitter cocoa and coffee flavors. Somewhat dry finish. Overall a quality stout.


 DalzAle (508), Eden Prairie, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Dec 11, 2009  
Bottle shared with portableparty tonight. Dark black pour, little carbonation and a solid bitter coffee and chocolate aroma. Flavor was also vanilla, coffee and very dry bitter chocolate and some hops on the finish. Definitely a great beer, but I really liked BGB Weasel much more.



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