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Mikkeller Beer Geek Brunch Weasel 4.19 541

Mikkeller Beer Geek Brunch Weasel

Percentile
100
overall
Mikkeller
Brewed at Nøgne Ø
Style: Imperial Stout

Copenhagen V, Denmark

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5414.21/5.04.19/5.010.9%97.2Snifter
Commercial Description:
Brewed by Mikkeller at Nøgne Ø, Norway.
This imperial Oatmeal stout is brewed with one of the world’s most expensive coffees, made from droppings of weasel-like civetcats. The fussy Southeast Asian animals only eat the best and ripest coffee berries.Enzymes in their digestive system help to break down the bean. Workers collect the bean-containing droppings for Civet or Weasel Coffee. The exceedingly rare Civet Coffee has a strong taste and an even stronger aroma.
Ingredients : Water, malts, hops, yeast and Vietnamese ca phe chon coffee.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ¾ (5006), Boulder, Colorado, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Mar 17, 2009  
Heavily chalky creamed espresso, gritty, earthy, extremely muddy and clouded aroma... the soil/earth character seems to mute any vibrancy of the coffee, and the chalkiness seems to cloud what may be a wonderfully rich dry/bitter chocolate note. Instead the entire nose is muted, numbed, muddled and sort of messy. Nothing seems to change when it hits the mouth - muddy, cloudy, soil-rich, earthy, and altogether messy. Absolutely nothing stands out in this beer, the yeast seems to dampen and neutralize almost every good quality (roast, chocolate, coffee, cream) that the beer suggests it has hidden somewhere. No major flaws at all, but a wholly unremarkable coffee stout.


 hopscotch (5543), Vero Beach, Florida, USA
4.4 Aroma Appearance Flavor Palate Overall
8/105/58/105/518/20
Mar 16, 2009    Updated: Nov 28, 2009
Bottle... C&P’sLYFO Throwdown... This beer rocks!... Black ale with a small, creamy, beige head. Good retention. Cocoa nibs, charcoal, smoke and espresso are the components of the aroma that stand out the most. Full-bodied with a velvety mouthfeel and gentle carbonation. The flavor is luxuriant and very espresso and chocolate-forward with a soothing hug of alcohol. The finish is burnt, boozy, and then dry. Video = http: //homepage.mac.com/maltajo/RATEBEER/iMovieTheater1 html Thanks a million to mcbackus for bringing this world class offering to the Throwdown!


 bhensonb (4374), Woodland, California, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/59/104/517/20
Mar 16, 2009  
Bottle shared by Marcus. Very hazy and opaque dark brown color with a decent tan head. Aromas of coffee and dark malt. Full bodied with creamy carbonation. Flavor primarily of coffee and really dark toasted malt. It has a light dark toasted malt flavor. It’s sweet, but not obnoxiously so. Really tasty.


 marcus (1902), Sacramento, California, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/105/517/20
Mar 16, 2009  
This black ale poured with a decent tan head and a coffee aroma. There is lots of coffee and toffee in the flavor. This is a very good beer.


 daknole (3027), Scottsdale, Arizona, USA
4.6 Aroma Appearance Flavor Palate Overall
9/105/59/105/518/20
Mar 16, 2009  
Bottle from the Otown throwdown. Mckbackus is the poop hero! Black as hell with aroma of sweet chocolate, coffee, roasted malts and MORE coffee. Flavor is so freaking smooth with such delicious coffee and choclate and damn did I mention this was good?


 GMCC2181 (882), Bear/Elkton, Delaware, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Mar 16, 2009  
Thanks to roberto for sharing!. Nice toffee colored head, dark in color. Nice coffee aroma. Tons of roasted malts, just a touch of coffee. Lots of chocolate. Sweetness to it, but an aftertaste of bitterness to it. Dry finish. Good texture. Overall nice beer.


 PhillyBeer2112 (2089), Orange Park, Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Mar 16, 2009  
FRO Throwdown: Weasel poop woohoo! Black, tight layer of foam.Strong coffee with touches of caramel and chocolate milk. Creamy palate even! Big caramel chocolate mocha flavor.


 mgumby10 (1858), Jupiter, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 15, 2009  
Courtesy mcbackus. Pours jet black with a small light tan head. Thenose is of dark toasted malts, a little toffee, and bits of chocolate and and vanilla as well. the flavor is very roasty, morseo than in the nose. Lots of chocolate and coffee notes allaround. Even hints of some sweet toffe or caramel in the finish. Pretty full bodied, with a little heat left onthe palate. maybe a touch overrated, but definitely top quality.



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