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Montegioco Demon Hunter

Montegioco Demon Hunter

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 Percentile 
83
overall
A Belgian Strong Ale brewed by
Birrificio Montegioco

Montegioco, Italy

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
913.49/5.03.48/5.08.5%61.2 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
Demon Hunter an intense beer with great complexity. It is of amber color with a persistent head. the nose has notes of chestnut trees, mature plums, grapes and caramel. The pepper compliments the light herb notes from the hops. The flavor starts with a taste of honey and is finishes on a beautifully hop note. Demon Hunter is brewed using malt and hops. The alcoholic content obtained from the fermentation of the malt is of 8 % in volume, while the final one is 8.5 % in volume. Demon Hunter is matured for 15 weeks.

Most RecentTop RatersHighest Ratings Who's Rated This?
 Radek Kliber (3274), Toronto, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20

Apr 28, 2008  
Bottle 750ml
Appearance: Dark amber with hint of brown , fine haze . Large creamy top with sticky lace.
Nose : Banana , bubble gum with soft yeasty , fruity note. Sharp spice noted as it warmed up a bit..
Flavor/Palate : Soft bodied , yeasty funk with lightly spiced pepper like feel. Warmth with its chewy texture. Demon Hunter becomes fuller and richer at room temperature. Mysterious Italo Funk.


 KimJohansen (2302), Copenhagen V, Denmark
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Jun 16, 2008  
[Italian Blind tasting @ yespr, Bottle 12#] Hazy deep amber wih medium off white head. Sweet and spicy aroma with caramel notes. Sweet flavor with toasted malt, caramel, ripe fruits and floral hops. Ends bitter.


 Maria (3729), Thisted, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Jun 9, 2008  
Blind tasting @ Yespr. Warm, red-golden with a creamy head. The aroma has notes of malt, spice and sweetness. The flavour has sweetness, notes of roasted malt, alcohol, dark fruits, yeast and the finish has a slightly dry, grapefruit-like bitterness.


 yespr (5375), Copenhagen O, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jun 6, 2008  
Bottle#12: 75 cL bottle. Pours hazy orange with a lacing white head. Light orange fruity and caramel malt aroma. Flavour is mild yeasty and light toasted caramel malt. Light bitterness into the finish. A bit spiced too.


 fiulijn (5650), Como; Lausanne (CH); Malmö (SWE), Italy
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jun 2, 2008  
2008-05-30, blind tasting at Yespr’s
Cloudy amber color. As usual in average Italian beers, there is a yeasty aroma. It has a quite round mouthfeel, with sweet caramel flavor, some diacetyl and average bitterness; also some quite good hop, hidden; and warming alcohol. Imprecise, but not bad.


 faroeviking (3911), Faroese Beer Republic above, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/102/56/102/511/20
Jun 2, 2008  
Numero dodici de la degustazione cieco in casa di yespr. Botella. Very cloudy amber colour. Aroma is sweet with caramel, yeast, toasted malt and some spice. The flavour is sweet with caramel, yeast, toasted malt and a mild bitterness.




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