 StewardofGondor (1934), Washington Heights - Milwaukee, Wisconsin, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jul 14, 2005 Transparent caramel brown with an admirable tan/grey head. Aroma is honey bread, brown sugar and hazelnuts, although it’s fairly reserved. Irish red-like nuttiness and malt complexity. A pleasant surprise and nice deviation from this brewery’s paler beers. Caramel, toffee chews, pumpernickel bread and a mixed bag of nuts round out the flavoring. Well-executed and modest beer.
Styles (1653), Lincoln Park, Michigan, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 13/20 |
Jul 25, 2005 Tap: transparent amber with decent head. Decent bready caramel aroma. Flavor has lots of caramel, nuts and some peach. Decent amber.
KingpinIPA (842), Milwaukee, Wisconsin, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 16/20 |
Feb 7, 2007 Light brownish amber color. Smell of malt, caramel, toffee, nuts and sugar. Taste of alcohol, roasted nuts, malt, honey and spice. I like this a lot. goes down good with there excellent beer cheese soup!
troyc (1175), Lubbock, Texas, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 4/5 | 14/20 |
Aug 7, 2006 (Tap) Pours amber with little head. Roasted nut and toffee notes. Slightly fruity aftertaste. Creamy mouthfeel and slightly dry finish. One of my favorites from Moosejaw.
JMerritt (1321), Macomb, Illinois, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 |
Aug 5, 2005 On tap at the brewpub. Dark amber in color with a medium-sized white head. Thick lacing. Caramel, juniper, rye and raspberry aroma is rather light. Definite berryness in the flavor, along with more rye, chicory and a fair amount of butterscotch. Medium-high carbonation.
Arnie (272), Chicagoland, IL, Illinois, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 7/10 | 4/5 | 13/20 |
Aug 7, 2008 On tap at brewery, sampler flight. Color is semi-clear coppery, with a tan head clinging to the rim of the glass. Mild malty nose. Thick in mouth with caramel and nutty malt flavors. Sweet and rich. Probably the best all-around beer I had at the brewery.
Skyview (4090), Papoose Jct., Minnesota, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 15/20 |
May 25, 2007 On tap at the brewpub in Wisconsin Dells, pours a clear light brownish amber with a fast dissolving off-white head. Lacing is average. Aroma of toffee, multi-grain bread, some roasted nuts and brown sugar. Taste is creamy, smooth, no carbonation and texture like a scotch ale. Finish is clean with hardly any aftertaste.
msante79 (849), Orland Hills, Illinois, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
May 5, 2009 On tap at brewpub. Pours amber with white head. Aroma is malt with caramel and nuts. Flavor is sweet with caramel malts and some nuts. Palate is smooth and creamy for an amber ale. Not to bad.
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