 Spiesy (2333), Global Citizen, Greater London, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 12/20 |
Mar 26, 2008
Bottled, from Wentworth Falls, Blue Mountains, Aus.
Rustic dark brown appearence, the brew was lively from the outset, foaming persistently from the bottle. Roasted/burnt malt flavours, coffee and nutmeg. Reasonable length on the palate but didn’t have the gutts to be a top rating beer.
BarossaLuke (95), Australia
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 6/10 | 5/5 | 11/20 |
Oct 21, 2009 Draught Pump. Poured lovely deep colour with a creamy tan head. Quite a soft coffee and licourice aroma which follows through on the palate. Medium bodied in style, quite creamy, but enjoyable to be sure.
jonno (566), Brisbane, Australia
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 13/20 |
Sep 5, 2009 i was well surprised by this. Lots of coffee and chocolate flavours and quite easy drinking. Medium body and very moreish
NoiZe (1291), Mooi Zeist, Netherlands
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 16/20 |
Jun 21, 2009 Had this one during my holiday in Australia april/may 2009. Black colored brew. Roasted malts, chocolate in the aroma. Roasted malts, chocolate, smooth bitterness. Nice.
joshcarr1987 (14), Australia
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 12/20 |
Jun 9, 2009 Bottle. Jet black, with nice brown head. Nice roasty malt flavour, with a good crystal malt to lift the overall maltiness of the stout... Good bitterness & roastiness. Great for a cold day... or night!
mkel07 (526), Brisbane, Australia
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Jun 8, 2009 330ml bottle. Thick and syrupy with a a volcanic head of thick tan foam, 10% beer 90% foam when poured. Flavour of burnt malt with a strong aroma of coffe and chocolate. Super lively in the mouth with extreme carbonation and a burnt toffee flavour that lasts.
Davros (219), Australia
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 11/20 |
Apr 20, 2009 Pours tar black with slight copper hue. Generous brown/tan head fades quickly leaving good lacing.
Lots of roasted grains, some dark chocolate and oats.
Initial sweet flavour quickly overpowered by bitter roasted grains, which contribute a rich espresso hit.
Thick, rich mouthfeel although carbonation is a bit over the top.
chicagodri (1041), Chicago, Illinois, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Feb 8, 2009 I thought this beer was much better than their IPA. Pours dark brown with a tan head. Roasted malt and chocolate in the aroma and flavor. A little thin in the body, but still enjoyable beer. I liked it.
nate2g (1079), Brisbane, Australia
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Dec 13, 2008 Updated: Aug 22, 2009Draught at Mountain Goat, Melbourne. Served through the randall which was filled with locally sourced coffee beans. Pours dark brown with a creamy tanned head. Intensely fresh mocha aroma with underlying roasted malt and chocolate. The flavour is mocha coffee, roasted malts and chocolate. Creamy mouthfeel, though a touch on the thin side in body. Sweet bitter finish. It tastes great from the randall.
|
Rate This
Statistics
Find This Beer (Want/Have)