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Mountain Sun Chazz Cat Rye


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Brewed by Mountain Sun Pub & Brewery
Style: Specialty Grain

Boulder, Colorado USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
92.76/5.02.76/5.04.85%16Lager glass, Tumbler

Commercial Description:
This rye ale is crisp and creamy. A little stronger than the Kolsch.
McCracken (14), San Francisco, California, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
Mar 23, 2008  
Overall, a middle of the road American ale, with a touch of rye flavor. Aroma is mildly hoppy with a touch of bready depth. Appeaance is pale golden and clear with a strong head stand. Medium boided, moderate corbonation. Flavor is mild and non-threatening with a hint of rye bread character...barely noticable though, could just be the power of suggestion. I’d order again if someone twisted my arm.


 BeerandBlues2 (3198), Colorado Springs, Colorado, USA
2.8 Aroma Appearance Flavor Palate Overall
5/102/56/103/512/20
Oct 20, 2005  
Draught at Mountain Sun Pub & Brewery. Pours clear amber - brass with a small white head and spotty lacing. Sour malt (hay) and yeast (sweat) aromas. Mild malt sweaty yeast flavor with an acidic hop finish. Light bodied and thin, refreshing palate.


 Oakes (8057), gone rambling, Vietnam
2.1 Aroma Appearance Flavor Palate Overall
5/102/54/102/58/20
Oct 7, 2005  
Cloudy dark straw colour with big, rich caramel-coloured head. Lemony, minty, cherry colaish aroma. Very candyish, sugary, fruity character with bubblegum, cherry candy and a hint of mild rye bread. Not exactly what I was expecting.


 wnp22 (682), Toronto (Roncesvalles Village), Ontario, Canada
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Aug 19, 2005  
Tasted in Boulder at the Mountain Sun brew pub. Pungent light rye bread like aroma. Rust / golden colour, cloudy with white head. Slight spice in the flavour, rye bread taste with nicely bitter finish.


 Terminus (1955), Las Cruces, New Mexico, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/55/103/514/20
Apr 11, 2005  
tap at brewpub-pours a hazy golden yellow hue with a small white head. some grainy notes as well with the aroma. bad dyacytl moreso on the flavor. body is decent and malts are pretty present there as well. not bad from what i remember (rating is kinda written poorly).


 Kevin (1917), Colorado, USA
2.6 Aroma Appearance Flavor Palate Overall
4/103/55/103/511/20
Mar 8, 2005  
pours a clouded orange tinted light brown. like a cloudy pale ale. and a decent white head. benign aroma that doesn’t say much either way. taste is sweet, reminds me of a worthers original candy. finish is grain and sugary.


 Murphy (1759), Fort Collins, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Mar 6, 2005  
Soft, sweet palate. Cloudy orange. Kind of a hoppy taste to start with, rye creeps in towards the finish. I would like to see a more dominant rye taste.


 Aubrey (2773), Denver, Colorado, USA
2.4 Aroma Appearance Flavor Palate Overall
4/103/55/102/510/20
Nov 18, 2002  
Overall, rather light beer, with a dryish finish. Just a hint of hoppy goodness. Some bitterness and some fruitiness 3/4 the way into a swig. Easy to drink, balanced, and non-offending, but not outwardly charismatic.



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