blutt59 (2186), Dallas, Texas, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 12/20 | Nov 6, 2009 bottle, thanks to thirdeye11, golden red with white foam, smoky malt and coffee aroma, flavor typical red malty fruit and caramel
ScottyP (328), Brentwood, Tennessee, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Jan 3, 2010 Pours a clear dark copper with off-white head. Aroma of toasted caramel malts, nut, some hops. SImilar taste with a slight hop (dry) finish. Barrios (910), Nashville, Tennessee, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 8/10 | 4/5 | 13/20 | Jan 3, 2010 Pours a lasting ring of beige head with a red-copper body. Aromas of caramel and grains. Flavor is caramel, grainy, bitter hops. Dry finish. Butters (1684), Virginia, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 11/20 | Jan 3, 2010 Sampled at Barrios’ Sausage Fest 2010! Pours a clear dark amber with fair offwhite ring of head. Nose of sweet caramel, honey, and a little biscuit. Flavor has a vegetal, canned cabbage component that I am not digging. But overall, it’s like a hoppier, dryer version of killians. MmmcKay (311), Brentwood, Tennessee, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 13/20 | Jan 3, 2010 Pours pale red. Smells of must and malt. Some pepper. Tastes like a red ale. Toxygen (408), Sanford, Florida, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 16/20 | Dec 24, 2009 a balanced and nicely complex beer. lots of toasty-malt flavor that is kept in check with just enough hops to balance but not trample it. there’s a nice hint of smokiness too (from scotch/irish-yeast or a bit of smoked-malt? not sure).
good flavorful and easy-drinking beer. jujubeast6000 (802), Houston, Texas, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 13/20 | Dec 20, 2009 Reviewed 11/6/2009 (Bottle):
Pours a strong reddish color body, average foamy creamy off-white head, lasting. Very malty aroma. Strong grain, nuttiness. Enticing. Malty Irish tasting, very light nutty taste. Very "Irish Ale" tasting. Good and malty. Strykzone (1505), Wood River, Illinois, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 12/20 | Dec 16, 2009 Thanks Hayduke! My bottle says "Paddy’s" but it is the same beer. Appearance is cloudy light brown with a small tan head. Aroma and taste is very much fruit with a bit of caramel thrown in. Is this really a fruit beer? There was way too much sweet fruit flavor in here. Thin feel with no effervescence at all. As an Irish Ale this comes up short. Still, it was a pleasant and very easy to drink beer. Tejas (704), Dallas, Texas, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 4/10 | 2/5 | 14/20 | Dec 15, 2009 This won awards? No f’ing way. Compared to other Moylans this is lacking flavor and not near to their standards. Weak palate to boot. One and done.
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