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Moylans Irish Dry Stout 3.33 17

Moylans Irish Dry Stout

Percentile
76
overall

bottled
available

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
173.55/5.03.33/5.04.8%73.2English pint
Commercial Description:
This magnificent hearty stout will make any Irishman homesick. Paddy Giffen, the brewer, combines Great Western Two Row Pale, De Wolf-Cosyns Caravienne, De Wolf-Cosyns Special B, Breiss Black Barley, and Breiss Flaked Barley malts with Columbus hops in order to produce this distinct draft style ale. We use nitrogen gas to create an especially sturdy head and velvety sensation as one experiences the full body and rich roasted coffee flavors of this session beer. Moylan's Stout is modeled after the nitrogen-delivered draft stouts of Ireland. Unlike bottled stout, it is light in body and alcohol content. The mixed gas conditioning (nitrogen and carbon dioxide) delivers a smooth, creamy texture to both the palate and the eye.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TheOrange (407), Kent, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Jul 10, 2008  
Pour is a nice deep almost black dark brown. The head is small, and deep tan. The aroma is dominated by the sweet roasty malts. There are a lot of flavors in this beer. The hops are fairly quite, the flavor is very chocolate/coffee with nice nutty overtones. The roasted malts are not too strong, and give a nice splash of sweetness. The finish is not crisp, but does not linger too long. The body over all I would describe as medium bodied. A very enjoyable stout.


 clingman71 (260), Centerville, Ohio, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Dec 30, 2007  
Draft-Nitrogen @ brewery. Very dark, almost brown head, aroma of coffee, very creamy and smooth, pretty flavorful for an Irish Stout, a style that I normally find lacking


 arjoseph (594), Chicago, Illinois, USA
3.1 Aroma Appearance Flavor Palate Overall
8/103/56/102/512/20
Dec 4, 2007  
GABF 2007. Wonderful dry coffee roast smell. Thin bodied, not much intensity to the flavor. The roastiness that’s there is watered down, waits until the finish to emerge. Other than that, there’s not much here to describe other than a little sourness throughout. Not as malty or as dry as I would like.


 kp (8500), Woodstock, Georgia, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/103/510/20
Sep 1, 2007    Updated: Sep 14, 2008
Date: 03/22/1997
Source: Brewpub

Appearance: black, whispy tan head,
Aroma: dry roasted malt aroma with a touch of floral hops,
Flavor: light and dry flavor with lots of lingering roasted malt character,

Aroma: 6/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.7/5.0
Score: *4
-------- /> The score was calculated based upon the notes and an old scoring system.


 ratman197 (3250), Arvada, Colorado, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 14, 2007  
On tap @ Moylans poured a translucent dark brown with a large lasting creamy tan head. Aromas of milk chocolate, mocha and vanilla. Palate was light bodied, smooth, creamy and slightly dry. Flavors of coffee, coca and light vanilla with a smooth dry bittersweet finish.


 pantani (1902), Salinas, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jun 23, 2005  
Aroma is roasted malt, chocolate, light espresso. It’s nice to see that this isn’t on nitro. Taste is filling with coffee, raspberries, and chocolate.


 motelpogo (4395), Plzen, Czech Republic
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Aug 19, 2004  
quite dark with a pretty beige head. cocoa powder and brown sugar aroma, tasted of afterdinner mints with a little cream and nougat. nice stuff


 DarkElf (2681), La Jolla, California, USA
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/104/517/20
Jun 30, 2004    Updated: Jul 2, 2004
(Nitro draft: Moylan's Brewery in Novato, CA) Moderately sweet, far too sweet for a dry Irish stout, but very welcomed and enjoyable, style be damned! Dark roasted, mildly bitter initially, but very toasty in the finish, and wow, what a nice finish; But again, unlike an Irish stout, the dark roasted maltiness is somewhat lighter than is typical for the style; The superb nose is mildly sweet, alcoholic, chocolaty candy and overall, it's wonderful; Fairly dry and medium to full bodied palate; Total black color, even at the edges; Lots of bubbles collect on the glass below the head line; Dark tan head has good retention, but it could be better considering this is off a nitro tap;



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