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Moylans Special Bitter 3.11 14

Moylans Special Bitter


Percentile
57
overall

bottling
unknown

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
143.27/5.03.11/5.05.2%75.4English pint, Shaker
Commercial Description:
An English-style Pale Ale. We chose to deliver this beer with a blended Nitrogen and CO2 gas mixture. This delivery method provides a smooth and silky texture to the mouth without compromising a balanced hop profile.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kp (8500), Woodstock, Georgia, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/56/104/514/20
Sep 1, 2007    Updated: Jul 19, 2009

Date: March 22, 1997
Source: Brewpub
clear amber, thick lasting head producing thicker lace, creamy ale with lots of underlying lingering bitterness

Aroma: 5/10; Appearance: 8/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.5/5.0
Score: **4

Name: Moylan’s Special Bitter
Date: July 09, 2009
Mode: Draft, Nitro
Source: Brewpub
Appearance: hazy gold, creamy off white head, heavy lace
Aroma: light sweet malt aroma, touch of fruity character, light earthy hops
Flavor: light sweet malt flavor, plenty of earthy woody hops, light lingering bitterness

Aroma: 5/10; Appearance: 7/10; Flavor: 6/10; Palate: 8/10; Overall: 13/20
Rating: 3.2/5.0
Drinkability: 9/10
Score: **+/4


 Lubiere (4548), Ottawa, Ontario, Canada
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/102/510/20
Jan 14, 2006  
Amer ale with a thine white head. Light caramel malt aroma without much hops. Sweet malt in mouth, with unbalanced harsh hops. Overall, an unpleasant ESB. Russian River Beer Revival & Barbecue Cook-Off, August 20, 2005.


 bhensonb (4342), Woodland, California, USA
3.6 Aroma Appearance Flavor Palate Overall
5/104/57/104/516/20
Feb 24, 2007  
A very light mixed aroma of malt and hop. Darkish amber color with white head that laces a bit. Smooth and creamy start of decent but not overly strong hop. Some malt does arrive for the finish. Served at a reasonable temperature; close your eyes and you’re in England. Another great Moylan’s product.


 bb (2930), Martinez, California, USA
2.4 Aroma Appearance Flavor Palate Overall
5/103/54/103/59/20
Feb 13, 2007  
Draft. Nitro. Amber beer with a beige head. Vegetal/caramel aroma. Caramel, earthy, citric flavor. medium body. Lingering citrus.


 DarkElf (2681), La Jolla, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Jun 30, 2004    Updated: Jul 2, 2004
(Nitro draft: Moylan's Brewery in Novato, CA) Not especially flavorful, but pleasant nevertheless; Mild and smooth overall flavor is moderately sweet, lightly fruity (peaches) and floral, with a mild bitterness and even milder maltiness; The nose is mildly fruity mostly, perhaps light peach; Palate is soft and luxurious; Basic amber color; Large patches of small, clumped bubbles stick to the inside of the glass but below where the beer line is, sort of like soda; Off-white head is thick and creamy, displays excellent retention due to nitrogen dispensing; A thick coating of lacing slides down the glass and has trouble sticking initially, but eventually is able to grab ahold


 badlizard (2362), Berkeley, California, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Mar 27, 2009  
On tap at brewery. Clear golden amber with a fizzy white head. Barley and lemon aroma and taste with some metallic notes.


 alexanderj (2269), Chino Hills, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Sep 8, 2008  
On tap at Stone; very floral aroma with a bit of bread and some caramel. Flavor was fruity, caramelly and flowery. It was ok for the style, but definitely "English" for me. golubj gave it the same score of 3.2, noting the fruity aroma with a bit of nasty malt in the flavor.


 Kinz (2208), Glen Allen, Virginia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Feb 14, 2004  
Draft at brewpub. Light orange amber, nitro head. Dry, hoppy flavor. Very light but not watery malt. Very faint bitter aroma. Truly just a simple, decent bitter.



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