Murphys Irish Stout

Brewed by Magor (InBev UK - InBev)
Style: Dry Stout
Caldicot, Gwent, Wales

pours a very dark brown with a red tint when held up to the light, medium size creamy light tan head, excellent lacing.
smell of cocoa, roasted malt, touch of coffee.
taste is a creamy bakers and milk chocolate, roasted coffee, some sour malt, slight metallic on the first swallow which goes away, nice dry ending with some lingering bitterness.

I do love me a cascading beer, but i’m tired of these beers spilling out of the opened tab before I can pour it. whatever. super dark brown, perfect head. smells of fleeting dark grain. the head has a buoyant and creamy texture and a palatable weight with a naked dryness that really adds to the experience. stronger roast than guinness (i still consider it the standard) with a lingering dry finish.

16oz can, im sorry but this deserves a perfect appearance, pours a beuatiful beer into my duvel tulip... absolutely stunning .. taste however is boring, like guinness no difference to me. meh, not bad...

A 0.5L can from local shop. A foamy light brown head. Dark brown coloured beer. Malty and little bit sour taste. also slight chocolate taste. In the end a bite of hops.

Dark brown colour, creamy, roasted malt and light chocolate aroma, metallic hops notes, dry and a light bitter finish, very well balanced dry stout. A surprise

Pint can. Pours dark brown with creamy beige head. Aroma of roasted malt and chiocolate. Flavor is again roasted malt and chocolate. Little thin but good. I prefer Guiness.

Dark as sin, and just as tasty. This is so much better than Guiness. Goes so well with fried fish ’n chips. Very drinkable!

pint can. very dark brown pour with an oatmeal colored head. smells like a toned down guiness honestly. very smooth on the palate with a huge roasted malt, bitter finish.