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Murphys Irish Stout

Percentile
77
overall
Brewed by Magor (InBev UK - InBev)
Style: Dry Stout

Caldicot, Gwent, Wales

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
11643.33/5.03.33/5.04.3%75.6English pint
Commercial Description:
Pasteurised in cans, bottles and kegs, with nitrogen.
Contract brewed by Interbrew at Magor for Heineken the licence holders.
Ingredients: Pale and chocolate malts; roasted barley; Target hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
bonk0076 (57), Milwaukee, Wisconsin, USA
1.1 Aroma Appearance Flavor Palate Overall
3/103/52/102/51/20
Oct 15, 2009  
I don’t really feel that this should even be put on the same shelf as Guinness. Pretty watered down.


 Bigmmartin (370), Dayton, Ohio, USA
3.1 Aroma Appearance Flavor Palate Overall
5/104/55/104/513/20
Oct 4, 2009  
Similar to the Guinness and Beamish draught beers. It does seem to be the most bitter of the three. Same nitro palate. Nothing too exciting. Decent dry stout.


 sound67 (202), Offenbach, Germany
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Oct 3, 2009  
440ml can, label looks a bit different from the one pictured here. Pitch black colour, medium creamy off-white head. No carbonation left after opening the can - be careful! Aroma is all smoky roasted malt, but rather faint. Creamy mouth feel, very appealing. Taste is again roasted malt, but also coffee-ish. Mildly bitter finish, a bit less characterful than the cask version. Good stout, much more drinkable than the coal-like Guinness Draught.


NathanJM (34), Saint Paul, Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Sep 26, 2009  
A nice, smooth stout with a bit of a chocolate note. Be careful with the can-form: it will overflow very quickly if you open it warm or after having traveled with it. If you like Guinness, you’ll find this a treat.


 after4ever (2741), Brier, Washington, USA
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/102/510/20
Sep 25, 2009  
16-oz widget can. Pours a very unappetizing-looking mud puddle brown that steadily turns into an attractive-enough black with a thick, creamy, persistent pale tan mousse. I know the marketing guys worked really hard to make it look like this, but it looks like a crime against the nature of beer. Smells like chalk and cheap fake chocolate. Watery, thinnish, flat body. Chalky, slightly ashy mid-palate with some mild fake chocolate showing. Not a real pleasant beer.


 Fratto (726), Arlington, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Sep 18, 2009  
On tap at the Gingerman in Dallas. Very thick. It’s tasty and smooth. Great beer.


 arrogantb (701), Denver, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Sep 16, 2009  
On tap for $3. looks great, black, substantial foamy head. The smell is quite average, a bit of malt, boring. The taste reminds me of syrupy molasses and is just as unimpressive. I think I like Guinness better but this was still quite easy to drink.. Serving type: on-tap Reviewed on: 09-17-2009 03:16:00 --


 mkel07 (526), Brisbane, Australia
3.1 Aroma Appearance Flavor Palate Overall
7/104/55/102/513/20
Sep 12, 2009  
500ml can. Looks and smells a lot more robust than it tastes, a little thin. Midnight black in colour with a thick even layer of creamy dense tan foam. Aromas of roasted malt and burnt chocolate come through with a bitter burnt flavour that is quite smooth.



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