 Ungstrup (11353), Frederiksberg, Denmark
Aug 20, 2002 A very dark brown beer with a very fine light brown head. It has a fine aroma of roasted malt. And a very smooth feel in the mouth with the aroma of the roasted malt. A very filling but at the same time very drinkable beer.
omhper (10728), Stockholm, Sweden
Jan 4, 2003 Sampled nitro-draught at Arlanda airport, Sweden.
Black with dense creamy head. Roasty and dry with very creamy mouthfeel and more substance than Guinness. Lingering bitterness in the finish with a hint of smoke
Papsoe (10267), Frederiksberg, Denmark
Apr 28, 2005 Updated: Jun 13, 2005(Bottle 50 cl) Black with a reddish tint. Dry yet rather soft and surprisingly low bitterness. Quite flat in spite of the nitrogen-widget. My version is only 4% ABV. 160101
Oakes (6966), Miami Beach, Florida, USA
Sep 23, 2000 Updated: Apr 4, 2006Keg, Penny Lane Pub, Vancouver
It’s become so tough to find Murphy’s these days, but this place not only has it but it was outselling Guinness 6 to 1 when I was there. Near black colour with a massive creamy nitro head. Not a whole ton of aroma - surprise, surprise - but a hint of roast and coffee. Flavour is balanced, malt-accented with chocolate and light roast. Kind of like a mocha but with less sugar. It actually leans slightly towards bitterness. Dryish finish is a bit breadcrusty. If it weren’t for the overly creamy body this would be pretty appetizing.
yespr (6889), Copenhagen O, Denmark
Mar 9, 2007 40 cL from tap at opening for 1964@Brøndby Stadium. Poured deep creamy brown with light brown head. Aroma is slight smoked and malty. Taste is malty, rye and smoke with notes of coffee. Creamy mouthfeel. Mild finish.
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