 Dorqui (1361), Brescia, Italy
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Nov 4, 2009
Draught at Naturbier Cervezas (Madrid).
Dark brown color, much fraught and impenetrable one. Beautiful head hat, resistant and voluminous. Slightly burnt aroma with notes of roast caramel, braced cereals, dry wood. Balanced, stinging, bitter, slightly alcoholic taste.
faroeviking (6125), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Mar 9, 2009 Draught as Dunkles. Unclear deep amber colour with a creamy beige ehad. Aroma of toasted malt and caramel/toffee. Good mouthfeel. Flavour of well toasted caramel and malt with a nice bitterness. Sweet caramel toasty malty finish.
Betty (234), Walgett, NSW, Australia
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 9/20 |
Oct 31, 2008 Slightly worse than the rubia/helles. No obvious hops, the colour is no darker than amber. Tastes like the anzac cookies you get after church and you´re too polite to say they are soggy and crap next week after the bin job because the bitty who baked them was trying hard at least and doesn´t need to be discouraged after what happened to her son.
Miksu (2234), Jyväskylä, Finland
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 12/20 |
Jun 3, 2008 Draught at the brewpub. Slightly hazy dark amber color small long lasting head. Toasty and nutty aroma.Toasty, nutty and biscuity flavor with hints of toffee and berries. Slightly chewy palate with soft carbonation. Good basic dark lager with fresh toasty maltiness. Much better than the Naturbier Helles.
diabel (1372), Aarschot, Belgium
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 3/5 | 14/20 |
May 6, 2008 Draught at the brewpub. Hazy, brown body. Lightly brownish, head with an excellent lace. Bit watery aroma of malts, cane sugar, smoke, ... Moderately bitter, lightly sweet initial flavour. Moderately bitter finish. Ok, but average.
norsedoc (162), USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Apr 26, 2008 On tap @ Naturbier. Listed as Dunkel on the tap and Tostada Especial on the menu. Brown in color with little head. Dry, grainy, and dusty flavor. Short little finish. Average beer.
BartC (402), Lichtaart, Belgium
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 11/20 |
Mar 18, 2008 Amber beer with a small beige head and minimal carbonation. At first I tasted hardly anything but than caramel suddenly pops up for just a brief second. Hardly any aftertaste. Better than the other Spanish beers I had during my visit in Madrid.
bboeckl (135), Grafton, Wisconsin, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Mar 10, 2008 On tap at Naturbier. Strong caramel aroma and flavor. Dark brown coloration. Very sweet taste of roasted munich malt. Extremely fresh due to the high turnover of beer on tap at Naturbier. Not extremely complex but quite good with the basics. One of the better beers I have had in Spain.
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