 weaselkenievil (397), Cheshire, England
Sep 21, 2008
Bottle in some Mexican restaurant. Quite drinkable. Pale brown with a tiny head. Quite sweet and over carbonated. Not much flavour but served far too cold. Went down alright though because the meal was terrible.
Jasyn (6), Papillion, Nebraska, USA
does not count  Dec 3, 2008 Pours amber with a small head which quickly disappears. Scent has small citrus notes with a lot of wheat. Tastes strongly of grain, with some minor bready notes. Somewhat hoppy. Has a bityness on the tongue which i enjoy. And all in all was a fairly enjoyable beer experience.
bconley (82), Fern Park, Florida, USA
Nov 30, 2008 12 oz bottle. Not bad. Pours brown with a thin head. Was good with mexican food, probably because it’s not too filling. Caramelly malts. Alot sweeter than I thought it would be.
Skyview (3063), Papoose Jct., Minnesota, USA
Nov 30, 2008 Sampled during Swig-a-Swill Guzzler in St Paul, MN. Pours a clear light brownish amber brew with a thin off-white head that disappears to a thin off-white ring. Aroma of caramel malt, some citrus hops and a hint of toffee. Taste is light bodied, some carbonation with flavors caramel malt, some corn, citrus and toffee. Finish is semi-dry with a light caramel aftertaste that quickly disappears. One of the better swills of the tasting event.
NJBeerman013 (623), Trenton, New Jersey, USA
Nov 28, 2008 Bottle. Very good with tacos, not so good on its own. Pours a clear brown in color with a decent off white head. It has a slighly sweet malty aroma, a rather lightly sweet, slightly tangy flavor, and a clean clear finish.
Botnik (57), Carrollton, Texas, USA
Nov 19, 2008 Brown with an off-white head. The only half decent cerveza in local Mexican restaurants.
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