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Nelson Bays Exclamator Doppelbock

Percentile
42
overall
Brewed by Nelson Bays Brewery
Style: Doppelbock

Tahunanui, New Zealand

bottled
available

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
173.04/5.02.96/5.07.5%12.9Dimpled mug, Stein, Stem glass
Commercial Description:
Exclamator Doppelbock is brewed using 5 different specialty malts and two hop varieties to produce a distinctive continental styled brew.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15258), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/104/513/20
Sep 3, 2009  
Bottled. An amber beer with a thin beige head. The aroma has notes of malt and caramel as well as lighter notes of pumpernicle bread, alcohol, and honey. The flavor is sweet with notes of cardboard, dusty hops, caramel, and alcohol, that makes its mark felt on the tongue. The finish contains a bit of strored fruit. Thanks Papsoe for sharing.


 jimthechap (174), Christchurch, New Zealand
3 Aroma Appearance Flavor Palate Overall
6/103/57/103/511/20
Jun 25, 2009  
Chocolatey with allspice and candied fruit aromas and flavours. A pleasant drop made well but not as forceful as authentic doppelbocks that I have tasted in the past. But credit where it is due, at least it is within style guidelines unlike a certain mainstream NZ brewery’s doppelbock down to the -ator name.


 DuffMan (2763), the land of bitumen, beef & beer, Alberta, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 18, 2009  
Bottle. Pours a deep mahogany brown with a brief medium brown head. Aroma is very nice-- sweet brown bread, molasses, chocolate. Oddly, these all fade before the glass is half consumed, leaving a woody caramel aroma behind. Flavours of bread crusts, treacle, chocolate, and hints of coffee are all nice. Medium bodied, and despite the ABV there is no trace of booziness or alcohol. Finish is mildly bitter. Nice.


 fonefan (11640), VestJylland, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Nov 15, 2008  
Bottle 33cl.
Clear medium red - brown amber color with a average, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, bread - grainy. Flavor is moderate to heavy sweet and light bitter with a average to long duration. Body is medium, texture is watery to oily, carbonation is soft. (220808)


 Papsoe (14997), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 25, 2008  
(Bottle 33 cl) Clear, deep amber golden with a small, off-white head. Sweetish aroma of hard roasted malt and pumpernickel. Solid and full body with notes of sweetish roasted malt and pumpernickel. Finishes dry. 220808


 yngwie (4970), Kristiansand, Norway
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Sep 2, 2008  
Bottle, shared by papsoe. It pours an amber, clear body with a decent beige head. Malty nose with caramel and beefstock. The flavor is on the malty side too, with a little fruity touch. Caramel, beefstock and some roasted notes. Caramel-malty finish. Medium body with a pleasant cabonation. Far from my favorite doppelbock, but a decent beer. (080822)


 yespr (12184), Copenhagen O, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Aug 24, 2008  
12 fl oz bottle. Pours clear and golden hazzlenut brown with a lacing off-white head. Barley and malty roasted aroma. Sweet flavour of barley, caramel and mild breadish. Lingering malty and slight breadish. Light alcohol presence and warmth into the finish.


 TheGrandMaster (1862), Auckland, New Zealand
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Mar 31, 2008  
Bottle, pours a deep brown colour with a large foamy off white head. A malty aroma, sweet and a little grainy, with noticeable alcohol and vinous hops. A full malty palate, chocolately, with the finish interestingly mellow but short. Can’t put my finger on exactly why, but I like this.



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