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New Belgium Abbey 3.62 694

New Belgium Abbey

Percentile
93
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6943.63/5.03.62/5.07%93.1Trappist glass
Commercial Description:
Winner of four World Beer Cup medals and eight medals at the Great American Beer Fest, Abbey Belgian Ale is the Mark Spitz of New Belgium’s lineup - but it didn’t start out that way. When Jeff and Kim first sampled the beer at the Lyons Folks Fest, reviews were mixed at best. One of founder Jeff’s first two Belgian style homebrews (along with Fat Tire), Abbey is a Belgian dubbel (or double) brewed with six different malts and an authentic Belgian yeast strain. Abbey is bottle-conditioned, weighs in at 7.0% alcohol by volume, and pairs well with chocolate (or boldly served by itself) for dessert.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 scrizzz (1325), kirkland, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Nov 28, 2007    Updated: May 9, 2008
deep ruby minimum head. sweet caramel and dried raisin fig and currants. deep flavor and medium body, bubblegum, clean finish. hazy yeast hovers throughout rises through the finish. loads of dried dark fruits and banana. incredible to be found in a sixer.


 hellbilly (1534), scottsdale über alles, Arizona, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Nov 26, 2007    Updated: Sep 8, 2008
on tap @ papago. clear? dark amber with a rich off white head. aroma is candi...bubblegum, yeast and some sweet dark malts. medium bodied and on the creamy side from the carbonation. flavor is caramel burnt raisins, malt, wood, clove, cinnamon, yeast and alcohol (which gets pungent as it warms). spicy dry finish with lingering notes of bananas... 7/3/7/3/15/3.5

second time around on tap... very distinct nail polish aroma is quite offensive. dry throughout with an almost ’dead’ flavor profile and a very tart finish. soft creamy carbonation leaves a pleasant mouth feel. 5/3/6/3/12/2.9


 DarkMagus (433), San Jose, California, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Nov 20, 2007  
Dark brownish/amber color, somewhat translucent...pretty large frothy head that faded Really great fruity/belgian yeasty/candy/bubble gum aroma with a touch of some caramel and light spiciness. I definitely recognize the yeast (from other beers) even in the aroma. The flavors are similarly fruity, loads of dried dark fruit (dates, cherries, raisins), caramel, candy sugar, a touch of bitterness and a very slight alcohol warmth. Nice rich silky sugary mouthfeel which I like, but it was somewhat thin. But extremely easy to drink. And the fact that it was $5.99 for a 6 pack makes it awesome. Not the greatest dubbel ever but damn good for the price and for the fact that it comes IN A SIX PACK... I’ll definitely buy more of these.


 redgold07 (308), Irving, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 17, 2007  
Pours a deep amber-brown color into the glass with an off white head. Taste is sweet and sugary, with slight fruit flavors as well. 12 oz. bottle.


 kidmartinek (1000), austin, Texas, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Nov 9, 2007  
A brown/copper colored ale. Has a big head that takes a while to go away. The aroma is very sweet like Belgian sugar. The conistency is thick like syrup. The flavor is outstanding. Crisp, sweet, and refreshing with hints of citrus.


 holdenn (1444), Chicago, Illinois, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Nov 2, 2007  
Rated blind from "Better Know a Style: Abbey Dubbel" tasting. Pours a red orange wiht a beige head. Caramels, red fruit and bread in the aroma. Flavor constitutes caramels, red fruit, plums, a touch of alcohol, and a a touch of banana bread. Burnt charred licrocie hints in the finish as it is warming a bit in the throat. Pretty tasty.


 charcot25 (181), Cordova, Tennessee, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Oct 28, 2007  
Pours a deep brown with nice white head. Has a pronounced banana aroma and flavor but also bittersweet chocolate, rum and raisins. Has a slight astringent note, maybe due to a roasted malt addition?


 xnoxhatex (1305), Grand Rapids/Chicago, Michigan, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/103/515/20
Oct 27, 2007  
Rated blind from "Better Know a Style: Abbey Dubbel" tasting. Clear, dark amber/ruby red with small off-white head. Plum, dark fruit aroma, alc, medium in strength, nice. Caramel flavor, plum, dark fruit, grape/winey (red apple), banana, mild alc. Medium body, no carb, creamy. Fine enough, though something is off.



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