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New Belgium Frambozen

Percentile
82
overall

bottled
common

on tap
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
3773.4/5.03.39/5.0Winter7%93.9Flute
Commercial Description:
Frambozen begins with the aroma of fresh red raspberries, followed by the ripe seductiveness of a fruity brown ale with depth and delicate malt notes. It is deep ruby in color, with flavors just as rich. Every year, New Belgium sends a delegate to the Pacific Northwest to oversee the process of turning freshly picked berries into a pure juice to be added in fermentation. The coming of Thanksgiving at New Belgium is ushered in with the first sighting of our cellar operators scuttling about, covered head to tow in a festive crimson berry wash.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bitter (1137), Henderson, Nevada, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/57/104/516/20
Jan 19, 2004    Updated: Apr 6, 2004
from a bottle into a snifter: this one looks good when poured, nice creamy head (with a pink-tan hue) the beer has a brown ruby color to it....definately a raspberry nose and a touch of malt. tastes better in the snifter then the bottle. way too strong in the bottle (rasperry taste) in the snifter the flavors come together making more balanced beer. I was pleasantly surprised with this one. im not huge on these beers but i liked drinking one of these for something a bit different.


 sloth (1677), Ceciltucky, Co., Maryland, USA
3 Aroma Appearance Flavor Palate Overall
6/103/54/103/514/20
Jan 18, 2004  
Medium size pink/white head, lasting with spotty lacing. Clear ruby red color. Mild fruity, raspberry nose along with a bready aroma. Med/light body.Mildly tart raspberry flavor, some yeastiness.Thin , dry finish. On the edge.


 JohnC (2275), Mission Viejo, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Jan 15, 2004  
tasty, medium bodied brew witha a nice raspberry flavor. I'd suggest having it w/ cheesecake


BelgianGirl (89), West Chester, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Jan 11, 2004  
Very tasty beer. I liked the berry flavor with the maltiness. Good medium body.


 BierBauch (646), Cape Coral Waterfront Wonderland, Florida, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20
Jan 7, 2004  
This one poured a beautiful cherry hue with a thin tan head. Aroma is a bit sour, raspberries, graham crackers, yeast and malt come to mind. Body is thin to medium and smooth yet effevescent. Flavor is tart and full of raspberries with an acidic finish. Overall not outstanding and rather weak in aroma and flavor.


 egajdzis (3626), Spring Mount, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 3, 2004  
Poured a reddish copper color with a fizzing tannish, almost purple head. Tart raspberry nose. Taste begins with chocolate, nuts, and caramel malt and finishes tart raspberry. Very interesting, this is a very enjoyable fruit beer. Thanks TAR!


 stefanberggren (135), Madison, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
9/103/58/103/515/20
Dec 29, 2003  
I am not one to jump at fruit beers, but I had to try this beer. Poured with an almost brownish/purplish head??? optical illusion? Aroma of raspberries jumped down my nasal passages ! Flavor was light and pleasing with notes of chocolate malt and raspberries finishing into a light (but hoppier than expected) ending. Nice, but seems like the mouthfeel could be just a little more.


 Beaver (598), Fort Collins, Colorado, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Dec 25, 2003  
The Frambozen poured a dark ruby red with a big pinkish-tan, creamy head that lasted for the entire time and laced the glass on the way down. It had a tart, fruity nose. The taste followed suit - a big tart raspberry initial taste that mellowed as the beer warmed, with a smooth malt finish. This is one of my favorite holiday beers. The fruitiness is not overwhelming, and it's very drinkable. I have noticed that the taste can vary from batch to batch as well as draft vs bottles - some are fruitier and tarter than others.



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