Jayson2425 (167), Box Elder, South Dakota, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 2/10 | 3/5 | 12/20 | May 24, 2009 Not a big fan of the stout coffee flavor. It was not too bad but was not one of the better New Glarus beers
esjaygee (1578), Oak Creek, Wisconsin, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 14/20 | Dec 17, 2009 Brown with ruby highlights and one finger creamy tan head dissipating into a thin layer. Chunks suspended throughout. Aroma of coffee, dark roasted malts, light chocolate and a touch of sweetness. Taste of acidic coffee, roasted malt, mildly sweet, mildly bitter. Creamy and east drinking, better than road slush. bonk0076 (93), Milwaukee, Wisconsin, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 12/20 | Dec 13, 2009 Pours a deep brown color with a moderate mocha head that quickly dissipates leaving little lacing. Aroma features strong coffee notes, with hints of chocolate and molasses underneath. Taste begins with the bitterness of the coffee, and finishes with a subtley sweet note of molasses. Slightly tart as a whole. Block (379), West Lafayette, Indiana, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 16/20 | Dec 11, 2009 This one is best served as the label suggests, room temperature. Aroma of dark chocolate and fruit with a little coffee. Flavor is dominated by malts and coffee. Not too strong and very smooth. Refrigerated this beer as a slight sour finish and is much more dull. weitz15 (77), West Lafayette, Indiana, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 15/20 | Dec 9, 2009 Dark brown pour with a cream head. Aroma of malts and coffee. This brew brings home the strong coffee flavor along with a mild sweet initial taste. Somewhat unique stout. iabeerguy (172), Iowa, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 | Dec 7, 2009 A very good stout. Pours a black color with a nice thick tan head. Aroma of roasted coffee, chocolate, and caramels. Flavor was the same as the coffee flavoring was a bit smokey but not too over powering. Really enjoyed this beer! sjolles85 (89), Tampa, Florida, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 3/5 | 16/20 | Nov 30, 2009 Thanks michael for bring this beer back. Pours black with a light tan head. I followed the directions and drank the beer at room temp. Light mouth feel but overall great taste. Low abc. Nice session stout BOLTZ7555 (1100), Phoenix, Arizona, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 | Nov 30, 2009 Guess this one hit the mark with tons of roasted coffee present but not up to par with some of the best of the style. Mahogany pour with chestnut edges and a small latte head that left only a bit of lacing. Folger’s in the nose with hints of caramel and honey. Flavor is also fairly one dimensional. Thinner than I would have preferred. wavers1 (172), novato, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 5/5 | 17/20 | Nov 19, 2009 bottle courtesy of biggcb. pours dark with an off white head, aroma is nice with a good bit of coffee, but too bold. taste is nice and balanced, not too complex, nice showcase while remaining a great session beer. nice carb feeling, smooth full body and a great finish and aftertaste. this is more of a black coffee stout, not a creamy coffee stout, and i like it!
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