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New Glarus Uff-da Bock 3.6 419

New Glarus Uff-da Bock

Percentile
92
overall

bottled
common

on tap
unknown

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4193.61/5.03.6/5.0Winter7.3%98.3Dimpled mug, Snifter
Commercial Description:
Hearty and full-bodied this is a “Big” bier. Brewed in the Reinheitsgebot tradition, our Bock comes by its mahogany hue naturally. You can expect this bier to be complex and smooth with deep chocolate and coffee undertones, complementing the rich bouquet.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 after4ever (2840), Brier, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Sep 14, 2007  
12-oz. Muchas gracias, SenorFacto! Love the name--quite the expression growing up in my Norwegian-rooted family. Pours nearly black with a thick and bubbly but short-lived tan head. Huge cookie dough nose. Maybe some raisins or other dark fruit in there. Medium body with fairly soft carb, and plenty of rich malt-sugar-y flavors throughout the attack and mid-palate. Nougat, cookie dough, raisins, semi-sweet chocolate, brown bread. Tasty and dead on for the style. Nice lightly resined hop finish--not too intense or too lingering. Very well thought out and carefully made beer.


 footy (334), scottsdale, Arizona, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Sep 10, 2007  
11/8/05 12oz. Mahogany with medium sized brown head. Nice hoppy aroma up from with malt in the background. Malty with some roast malt flavor. full bodied. A different type of bock.


 holdenn (1454), Chicago, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Sep 4, 2007  
Thanks to xnoxhatex for this. Pours mahogany with a thick beige head. Malty/fruity nose brown sugar, red cherries, and grapes. Carmel and toffee malt flavors lead to the red fruit and chocolate underneath. Finishes dry a little burnt with cocoa hints. Tasty beer.


 kp (8500), Woodstock, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
5/104/57/103/516/20
Sep 1, 2007  
Date: 08/02/2001
Mode: Bottle
Source: Ale Atlanta

dark amber, sweet malt aroma, strong malt flavor, slightly dry, light bitter finish
-------- /> Date: 07/21/2005
Score: ii to iii

dark ruby, scant head, rich malt aroma, slightly sweet, a hint of earthy smoked peat, rich malt flavor that just gets richer and richer as it warms, mostly dry with just a bit of sweetness, earthy hop balance without being hoppy, touch of smokey peat, clean carmel finish,

Aroma: 5/10; Appearance: 8/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.5/5.0
Score: **4
-------- /> The score was calculated based upon the notes and an old scoring system.


 TheEpeeist (1494), Swarthmore, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
6/103/57/104/517/20
Aug 29, 2007  
12 oz bottle. Clear dark purple. Some coaxing yields a small tan head, patchy lace. Sour caramel, dates and mild coffee. Tingly with a full body. Like a mocha milkshake just starting to turn; souring coffee and cream. Chewy with a tang.


 krysztofar (344), belleville, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/57/104/513/20
Aug 29, 2007  
12oz bottle. Thank you thnak you thank you jay!!!! pours very dark brown with amber highlights. short brown head. quite dark for a bock beer. lots of chocolate malt in the nose. smooth crisp and easy to drink. sweetish chocolate cherry flavor is pretty sticky. a little prune is noticed on the finish. just a touch of hops help the beer finish cleanly.


 JB175 (1664), Bucks County, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Aug 29, 2007    Updated: Sep 1, 2007
Darker brown pour with a medium off-white head. Aroma is of freshly baked dark bread. Also picked up some honey and nuts. Flavor is sweet and bready with some molasses, coffee, and nuts. The nutty aftertaste was the only part I’m so-so about. Tingly, smooth feel with a nice thick body. Nice brew.


 shrubber85 (3014), Wallhalben, Germany
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/104/518/20
Aug 28, 2007  
Bottle (trade with Ofortuna). A very nice chocolate, coffee, malt, and raisin/dried cherry aroma. Opaque dark brown color with moderate head. Creamy chocolate-caramel malt - moderate bock astringency and acidity/carbonation. This is a work of art - New Glarus truly nails German styles.



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