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New Glarus Unplugged Bourbon Barrel Bock

 (RETIRED)
Percentile
95
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
2843.71/5.03.69/5.0Special-94.7Dimpled mug, Stein, Stem glass
Commercial Description:
Sublimely elegant this toffee toned bock is rich with a blend of Wisconsin and German barley malts. Over four months of resting in oak bourbon barrels gives this beer a wonderfully smooth body that will improve and mellow with age. Should you choose to enjoy this classic today, you can expect a treasure of vanilla, oak and carmel notes to be bolstered by hops from France, Slovenia and Germany. Wild Brett yeast sings in harmony to the tune of Bock. 20 degrees Plato OG makes this bourbon barrel a masterwork to remember.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ironchefscott (342), portland, Oregon, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Feb 18, 2009  
damn good bourban nose....not alot of head....but great balance between the bourban flavor and the malt sweetness.....kinda suprised there are not more bourban barreled bocks


 mar (1835), Dallas, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Feb 12, 2009  
deep ruby amber pour with a thin cream colored head that dissipates to a ring quite fast. nose of fruits, oak and raisins. very fruity flavor of cherries, wood and caramel. great finish that is very easy on the body with a nice alcohol touch in the end.


 noncaloric (611), Madison, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/105/515/20
Feb 5, 2009    Updated: Mar 8, 2009
Thanks ogglethorp and Brigadier. Caramel and oak dominate the aroma, and they are nice. Flavor starts off with caramel and raisiny malts, offset by a definite fire in this beer. Bright, reisnous oak builds in the middle, and slowly tails off into a finish of wood, booze, and butterscotch. Tannic astringency and a definite alcohol warmth nicely balance the sweetness of the malts. Medium to thick body, and very smooth.


 kegbear (269), Orange, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 5, 2009  
Bottle. Copper color with thin head. Tastes of bourbon, caramel, oak and vanilla. Would get again.


 jake65 (1722), Williston, North Dakota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
Feb 3, 2009  
Bottle: A cloudy copper brown pour with a thin beaige head. Aroma is bourbon filled with a little sweet and sour poking through. A bit of maltiness. Flavor is nicely smooth; a mix of sweet maltiness, a tangy sour feel, and a complimentary amount of bourbon barrel. I really like this tangy, fruity, yeasty thing going on right before the bourbon mellows it all out. Thanks to biggcb for bonusing off my wants list!


 SpringsLicker (2043), Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jan 12, 2009  
Thanks to decaturstevo for sharing this one at his 2008 Zapit Tasing Tasting. Ruby/amber body that throws up a thin off-white ehad. Perfumy bourbon aroma. The flavor is malt and bourbon. Light bodied, smooth and well balanced


 douglas88 (1597), Salt Lake City, Utah, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 11, 2009  
Bottle thanks to goldtwins. Pours a ruby hue with a medium light brown head. The aroma is funky; some Brett for sure, bourbon, malts, and some fruity sweetness. The flavor is excellent; some initial funk, lots of barrel and bourbon goodness, some sweeter fruit and yeast, lightly sweet and slightly sour. Some vanilla and oak flavors, wow this is nice. The tartness plays so well with the bourbon barrels, this is pure genius. Slightly warm, but not boozy at all. I wish I had a case of this for cold nights.


 daknole (2937), Plantation, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jan 1, 2009  
Bottle. First rating of 2009./ Pours a clear reddish color wtih a very small head. Aroma is bourbon up front and fruity and malty to follow. Flavor is full of bourbon, some tartness and a nice hop balance. This is really nice. Happy new year!



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