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New Holland Cabin Fever (2007-) 3.21 127

New Holland Cabin Fever (2007-)


Percentile
67
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1273.23/5.03.21/5.0Winter6%69.6Dimpled mug
Commercial Description:
Robust in character yet smooth in delivery, Cabin Fever is a roasty brown ale and a hearty, comforting companion for long, mind-bending winters. Its rye, roast and raisin notes play off a subtle caramel sweetness and culminate in a dry finish. Excellent with roasts, stews, caramelized onions and snowfall.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 demitriustown (700), Shelby Township, Michigan, USA
2.7 Aroma Appearance Flavor Palate Overall
7/103/54/102/511/20
Nov 6, 2009  
Aroma is roasted malts, a bit of chocolate, some smoke, and a tinge of caramel. Appearance is a clear brownish/black with a medium sized tan head that diminishes into a soapy film. Taste is roast, malt, wierd metallic taste like the other said. I thought they were just bashing it, but yeah that metallic taste is there. Kind of a dry finishes with a little lingering spice undertones. Overall, It started out good but went down hill from there. Cheers!


 jsquire (2107), St. Marys, Ohio, USA
2.5 Aroma Appearance Flavor Palate Overall
6/103/54/103/59/20
Oct 23, 2009  
Dark brown beer with some cola colored highlights. Thin beige head that shrank to a ring quickly. Nose is very nutty and buttery, with some brown sugar and burnt toast. I get a slippery buttery sensation as I drink this. Some dark buttered toast, toffee sweetness, and a funky off raspberry note that odds an odd tang to this.


 beernovice39 (281), South Carolina, USA
1.7 Aroma Appearance Flavor Palate Overall
6/103/53/101/54/20
Oct 14, 2009  
Based on the review below my bottle must have been the way this beer was supposed to taste. This is the WORST brown I have had. Finished it is about all I can say....between this and a Diet Coke in the future I will take the diet.


 joeymacaroni (187), West Chester, Pennsylvania, USA
2.6 Aroma Appearance Flavor Palate Overall
7/104/53/103/59/20
Oct 1, 2009  
although the optimist in me wants to like this beer, with its nutty, caramel, and treacle aroma and chocolatey appearance, the taste is way too sour for my palate, and I’ve had a few of them. All were the same.


 thedm (3836), Fort Wayne, Indiana, USA
2.2 Aroma Appearance Flavor Palate Overall
4/103/54/103/58/20
Aug 29, 2009  
This bottled brew from a rating party at JSquires poured a medium sized head of foamy fine to medium sized tan colored bubbles that were mostly diminishing and left behind a transparent uncarbonated red brown colored body. The mild aroma was brown malt and Irish Red malty. The crisp mouth feel was tingly at the start and at the finish. The flavor contained notes of nutty and brown malt. An OK brew just nothing special.


 drowland (1417), Tallahassee, Florida, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Aug 12, 2009  
Unfortunately I drank this without taking notes and forgot the details... I do remember it being a bit off and overly sour.


 esjaygee (1537), Oak Creek, Wisconsin, USA
2.4 Aroma Appearance Flavor Palate Overall
6/103/54/102/59/20
Aug 6, 2009  
Mahogany with a medium tan head quickly fading to a thin layer. Aroma of diacetyl, nuts and caramel. Taste of nuts, brown sugar, hazelnuts, brown sugar and some not so pleasant sourness. Nasty and off-putting, not a big fan of this one.


 hershiser2 (914), Charlottesville, Virginia, USA
2.2 Aroma Appearance Flavor Palate Overall
7/104/52/102/57/20
Aug 2, 2009  
Bottle. $1.80 at Wine Warehouse, Charlottesville. Pours brown with a large fluffy tan head. Aroma os sweet caramel and maple. Way too tart flavor... tastes like sour apples... nearly undrinkable. Bad bottle?



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