thefederalist (226), Jonesboro, Arkansas, USA Apr 7, 2009 Bottle. Pours dark brown, no carbonation. Aroma is complex and of cocoa, vanilla, coconut, earth and wood. Flavor is abrasively sweet, as if lactose was added to the grist (I can only assume from the name). Becomes repulsive as it warms. Body is thick and creamy. Either this has lactose in it or bottle conditioning stalled. sigma23 (217), , Maine, USA Apr 5, 2009 pours dark brown with a medium white head. aroma is oak, dark fruit, alcohol, and chocolate. taste was whiskey, vanilla, and roasted malts. finishes warm with alcohol and a little sweet. great beer jimmack34 (560), Lancaster, Ohio, USA Apr 5, 2009 1 pt 6 oz bottle. Pours very dark brown with a ruby hue. Head is small and off white. Smells of vanilla, wood, roasted chocolate, and heavy cream. Tastes of cocoa, marshmallow, bourbon, and coffee. Hints of some dark fruit. Body is velvety smooth. Though the sound of "milk" in a beer title is intimidating, don’t let it bother you. Its not as bad as it sounds. Very unusual, but a nice brew. buckeyebeerman (11), Ohio, USA Apr 2, 2009 pours a dark brown with moderate off white head. taste of vanilla and marshmellow and malt. smells of coconut and vanilla. samoas girl scout cookie Jsawyer (282), Glenside, Pennsylvania, USA Mar 26, 2009 Draught. Poured dark grayish brown with ruby edges and thin beige head that dissipates quickly. Aroma was very woody, chocolate, lactic, caramel, dark fruits. Flavor was caramel, chocolate, vanilla-oak, and whiskey. Palate, I thought, was a little light but very warming at the same time. I honestly expected a little more than I got. Good beer nonetheless. jcwattsrugger (5223), Florida and, New Jersey, USA Mar 25, 2009 on tap @Philly BeerFest III–pours a light brown head and mahogany color. Aroma is bourbon, sweet medium malt. Taste is bourbon, sweet medium malt-brown sugar. Again taste not up to aroma. demdeac40 (238), Etowah, North Carolina, USA Mar 23, 2009 Pours a deep, dark chocolate brown with fine toffee colored head that quickly leaves. THe nose is chocolate, coffee and toast (wood toast). Initial strong hit of bourbon on the front. It then mellows and chocolate, licorice and other nuances develop. Finishes smooth with a nice after taste. terrybail (330), London, Ontario, Canada Mar 21, 2009 750ml bottle from Ryans party store in Port huron
Pours a dark brown with almsot no head
The aroma is oak and malt
The taaste is creamy malt and oak
Pretty good
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