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Newport Storm 02 3.84 98

Newport Storm 02

 (RETIRED)
Percentile
98
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
983.9/5.03.84/5.0Special12%88.9Snifter
Commercial Description:
The '02 represents the third edition of our limited release beer. As in the past, this beer has been brewed with a completely new recipe and follows no particular style guidelines. Again, the 20 barrels of limited production '02 was aged for almost a year before it was released. This year's version is made with a single malt, Marris Otter, which our brewers believe to be the best in the world. In addtion, a variety of hops were added to achieve the 100 IBUs (International Bitterness Units) which creates a distinctive yet surprisingly smooth bite. As always, this product will improve with time, so find a few and enjoy them for years to come. It is extremely limited, extremely strong, and extremely original, because as we like to say around here: "It's All About Extremes."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15414), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Jun 13, 2005  
A hazy amber beer with a disappearing beige head. The aroma is sweet with notes of prunes and over ripe fruit, and gooseberries, as well as hints of the alcohol. The flavor is very sweet with strong over ripe fruit notes, as well as wood, and alcohol, leading to a dry spicy end.


 omhper (12299), Stockholm, Sweden
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/105/516/20
Nov 23, 2004  
Bottled. Dark amber. Grapefruity cookie malt aroma. Rich and warming with soft mouthfeel. The vast hoppiness is hidden and balanced by the richness of the malt. Salty, very bitter finish.


 argo0 (6994), Washington DC, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Mar 5, 2003  
Medium tan head atop a cloudy red-brown body. Aroma is barley wine sweet/hoppy, but also malty -- caramel and some whiskey elements sneaking through. Taste begins sweet, toffee, caramel, and date, then adds some floral hoppiness to the malty flavors, before finishing with a faint alcohol burn. Leans more toward an English-style barley wine, but there's definitely some American influence as well.


 hopdog (5614), Lansdale, Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Sep 23, 2005    Updated: Oct 1, 2005
Here it is, my 1,400th rating on RateBeer. Bottle acquired in a trade with jjpm74 (thanks!). Poured a darker and hazy amber/mahogany color with a smaller sized off white head. Aromas of caramel, oranges, wood, and toffee, Tastes of caramel (lighter than the aroma), plums, and a bit fruity. Light alcohol burn in the finish.


 Rastacouere (5564), Montréal, Quebec, Canada
4.3 Aroma Appearance Flavor Palate Overall
9/103/58/105/518/20
Nov 20, 2004  
Reddish orange robe. Shy off-white head. Huge condensed malt aroma. Intense fruitiness: mango, orange is overshadowed by rich smoked maple. This is a perfect example of Marris Otter’s potency. I can’t believe this is above 12%. Good grassy hops kick too. Extremely tasty, somehow liquorous thickish palate, low carbonation, sensuous maple syrup flavors make it seem very sweet, but this malt is beautiful and can lead you to forgive anything. Now that’s a killer, everything I want in a barley wine, too bad those beers are so hard to find.


 hopscotch (5537), Vero Beach, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/103/517/20
Sep 16, 2003  
This beer rocks! Murky, copper-colored ale. Sandy head with decent lacing. Rich malty aroma with lots of caramel and dark fruit. Hints of prune, raisins, alcohol and dates. Also, lesser notes of brown sugar and fruitcake... just a smidgen of sourmash. Deep, rich caramel flavor. So well balanced for a barleywine. Full-bodied with an alcoholic mouthfeel and lively carbonation. Long, dry, astringent finish. MaltHead Heaven! I can’t wait for the 2003 Storm!


 CaptainCougar (5530), Rockville, Maryland, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Feb 5, 2005  
Sampled at the 2005 EBF: Pours a hazy ruby copper with very little head. Aroma is a light blend of candy-like strawberries and toffee-like caramel malt. Rich, butterscotch malty sweet body has a nice aged complexity and light fruit flavor. Nicely balanced and hides its alcohol very well. A well-aged barleywine.


 Hildigöltur (5109), København, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Jun 7, 2005  
Bottled. Thanks Clark. Amber coloured. Dark fruits, malts and caramel in the aroma. Very sweet and warming with lots of caramel notes.



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