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Newport Storm Spring Ale (Irish Red) 3.07 55

Newport Storm Spring Ale (Irish Red)

Percentile
53
overall

bottled
available

on tap
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
553.1/5.03.07/5.0Spring5%65.6English pint
Commercial Description:
(March 1st- April 30th) Deep ruby red in color, this well balanced ale has roasted malt tones and a crisp hop character. It is in the Irish tradition and comes just in time for springtime thunderstorms.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 argo0 (6969), Washington DC, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
May 4, 2008  
(12oz bottle) Small beige head atop clear copper body. Aroma is medium sweet, caramel, wisp of smoke. Taste is medium sweet, caramel, roast malt, light nut, light smoke/burnt. Watery light-medium body.


 kevd193213 (507), Hope Valley, Rhode Island, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Apr 27, 2008  
Bottle. Aroma of malt, nuts and caramel. Dark red pour with medium tan head. Taste of malt, burned nuts, and hops. Slight bitter finish. Nice spring ale.


 blklab2007 (973), Connecticut, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Apr 24, 2008  
bottle poured a red mahogany in color with a one finger head that was light tan and subsided to a thin layer that did retain well. aroma has malt, cocoa, muted hops, and caramel. flavor is well malted with light roast. hops again are muted, and there is a chocolate coffee thing going on that is interesting. body is medium and the beer is well flavored. there is more to this than i had anticipated which is always a nice surprise.


 Gpnterojd (164), Orangeville, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/102/514/20
Feb 19, 2008  
Aroma of roasted coffee beans, caramel and malt. Flavour is similar -- coffee with a hoppy finish. Light to medium bodied and a little too watery. Dry finish with a coffee linger.


 FlacoAlto (2482), Tucson, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/56/104/515/20
Nov 17, 2007  
Pours with a frothy, light tan, initially two-finger thick head that leaves some lacing on the sides of the glass. The beer is a deep, burnt red color, that shows a brilliantly clear, concentrated cranberry color when held up to the light. The aroma is quite malty with notes of berries, hints of roast malt, ample toasted grain, swarthy biscuit notes and a dusty crushed soda cracker notes. There is also a fair amount of hop aromatics here though. Aromas of sweet citrus and again some fruit notes that accent the berry aromatics.

Lightly sweet, but has a large malt presence in the form of caramelized malt sugars and ample toasty, deeply bready, biscuit-like malt character. A supporting hop presence provides flavors of orange peel, zesty grapefruit, a touch of astringent pine, and a solid, slightly biting bitterness in the finish. The malt and hop notes combined to provide an unspecified berry-like flavor here, which helps to round things out. The malt character and the hop bitterness tend to linger on in the palate quite a bit, but this beer is still fairly light. It has a medium heft to it, but only just enough, as it remains quite drinkable.

I don’t typically think of hops when I think of an Irish-Red, but I definitely think this beer is better for their presence. The hops might be a bit distracting if there was not such a large malt presence, but luckily there is and I really like how rich the malt character is. Despite this the beer is quite drinkable. A clean beer that drinks much better than I might have guessed.


 Ughsmash (4057), Waukesha, Wisconsin, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Sep 15, 2007  
Bottled. Poured a deep, coppery brown with a short off-white head. The aroma picked up deep, rich caramelization with darker fruits and chocolate.. very intriguing and enjoyable. The flavor had dark fruits and caramel again at the core with sharper alcohol notes and a solid dose of herbal bitterness.. sweet, toasty finish showed some stale oxidation notes. Light-medium bodied and too sharp at times. Not bad at all.


 JCB (1785), Durham, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Sep 4, 2007  
12oz bottle from alldaydrinker - thanks, Jeff! Typical looking red that benefits from a very lush malt character, with just enough hops to balance. Big, bold, creamy, it may not have the most distinctive flavors but it’s certainly a very fine example of a style I generally dismiss.


 kp (8500), Woodstock, Georgia, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/103/511/20
Sep 1, 2007  
Name: Thunderhead Irish Red
Date: 04/21/2007
Mode: Bottle
Source: Tasting, 50 More Beers on the Wall

clear dark amber, fine off white head, drops of lace, chocolate and dry biscuit aroma, rich dry caramel flavor, rich chocolate provides balance and interest, nice earthy hops leads to a bitter finish,

Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 11/20
Rating: 3/5.0
Drinkability: 7/10
Score: *4



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