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Niagara Falls Eisbock

 (RETIRED)
Percentile
68
overall
Formerly brewed at Niagara Falls Brewing (Moosehead)
Style: Eisbock

Brampton, Canada

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
1183.27/5.03.25/5.0Winter8%26.9Dimpled mug, Snifter, Stein
Commercial Description:
The first North American beer that follows the German tradition of freezing the beer to concentrate flavor and body. Brewed only during the winter season, this limited edition high alcohol brew is a must for the collector.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Crockett (904), Steelback County, Ontario, Canada
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 6, 2004  
Tap pour. Nice suprise. Clear amber, off white lacey head. Roasted, burnt sugar nose with some banana. Flavours, bananas and caramel, fizzy and crisp while being medium bodied. Nice balance of the alcohol. Some yeastiness. Roasted flavours come out with strawberry and maple syrup. Not bad at all. Head lasts though-out. It has a nice warming glow.


 beerhugger (541), Oshawa, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jan 31, 2004  
I've always loved this beer - although there was a time back in the 90s that it was to be sought after at any cost, not just enjoyed as an easy drinking beer. Sweet nose and flavour but balanced enough to not be too sweet. Lingering aftertaste has a slightly hoppy and nutty taste. Definitely a solid beer and always worth picking up - especially because it might one day match the glory days when it was a beer to be remembered.


BillPierce (18), Burlington, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20
Jan 4, 2004  
A decent beer but not really to style. The flavor is malty but also with more fruity esters than are appropriate for a lager. I suspect it is fermented with an ale yeast strain. The bittering is somewhat higher than would be expected for a bock and the alcohol content, while significant, is not as high as in the German eisbocks. It does have the full body and smoothness characteristic of the style, however, and is a pleasant drinking experience.


 hopscotch (5483), Vero Beach, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/105/57/104/516/20
Dec 28, 2003  
This beer rocks! Dictionary definition of amber. Clear lager with a small, creamy, khaki-colored head. Great retention and decent lacework. The nose is of caramel and winter spices. Perfectly balanced flavor. Caramelly and spicey with a burst of butterscotch. Well-bittered. Full-bodied with medium carbonation and a medium-length, moderately bitter finish. Great brew! World class stuff!


 joeycapps (1466), Waterdown, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 16, 2003  
2003. Bright dark umber. Off-white head. Toasty, slightly fruity aroma of caramel & toffee. Medium, creamy feel. Decent toasty caramel flavour w/ notes of pepper, licorice & vanilla. A little young.


 argo0 (6907), Washington DC, USA
2.4 Aroma Appearance Flavor Palate Overall
6/104/54/102/58/20
Oct 3, 2003  
Clear chestnut body topped by big beige head. Aroma is malty sweet, caramel, cherry. Taste lacks sweetness, some sour, light cherry. Medium full body, but somewhat watery. Very underwhelming.


 Andrew196 (1091), Katy, Texas, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/104/512/20
Sep 1, 2003  
I went my whole life, never realizing that "Niagara" is spelled like that and not like "niagra"....doh! Anyways, the beer had a very malty aroma with notes of barnyard and apples. Not very true to the style....a bit too sour in my opinion. Very well masked ABV. I'll leave it.


 joet (1708), Fulton, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Sep 1, 2003  
apples, off crisp, wow disappointing, this is nowhere close to the eisbock powerhouse I was expecting, lemon, acidic, lightly creamy, touch of vanilla, flawed?



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