 faroeviking (6124), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Oct 30, 2007 Bottle. Pours a pitch black colour with a huge nice beige good lasting light brown head. Aroma of spices with roasted malt, chocolate, coffee and some vanille. Good mouthfeel. Roasty and quite spiced flavour with liquorice, some chocolate and dry hops. Good spiced and roasty finish. Tasty Christmas brew.
bager (2121), Copenhagen N, Denmark
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Nov 7, 2006 Bottled. Almost black coloured with a brownish head. Roasted and malty - some sweetness from various spices. A bit yeasty.
Blom (514), Odense, Denmark
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Mar 28, 2008 Mahogani with a greyish head. Orange, mandarin and chocolate in the aroma and a potent spicy flavour with further notes of chocolate, vanilla and raisins. I enjoyed it very much.
pnista (1008), Bloomington, Indiana, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Aug 8, 2007 Dark dark brown with a with a thin dense tan greyish head. The nose is very much in line with a stout or strong porter. Big chocolate and caramel malt. A bit of roast. Some small hint of spice seems to come in. A bit of bubblegum. A bit creamy on the palate with some decent body and relatively subdued carbonation. Sweet caramel and chocolate malt is joined by a stronger roast, spice and slight hop character. A bit of alcohol. A relatively dry bit toasty roasty finish. Really pretty nice.
raphael (419), Portland, Oregon, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Jun 21, 2009 spices (cardamon, cloves, maybe), molasses, resin and alcohol. lasting lacy khaki head over so dark brown.. Tingle the down while laying down sticky, fragrant in the mouth. I taste roast malt, dark chocolate, brown sugar, not cloying. spices on the edge. sticky finish. bottle on 1/2 price closeout at belmont station.
TheEpeeist (1481), Swarthmore, Pennsylvania, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 17/20 |
Apr 10, 2007 16.9 oz bottle. Dark brown with an oatmeal head. Vinous, woody morels. Molasses, cinnamon and mace. Taste is French Roast coffee and plum pudding. Medium body, light carb. Licorice finish with restrained bitterness.
uhre (339), Denmark
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 4/5 | 16/20 |
Nov 15, 2007 The aroma has hops, coffee, caramel and burned malt. It’s dark like a stout, and the flavor is very malty with tones of hops and some burned flavors.
lb4lb (2011), Austin, Texas, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Jun 2, 2009 Pour basically black with a tan head. Smell is rich, bittersweet malt, cocoa. Taste is similar and more like a thin bodied porter with an added very subtle, but well blended spice component. More chocolatey and dark with a faint spice perhaps. This is actually very enjoyable. Some definite sweetness, but it is a bit bitter and dry enough in the finish to make it easily drinkable. One of the better beers from them, actually and not a style I typically am crazy for.
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