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Nøgne Ø Porter

Percentile
97
overall
Brewed by Nøgne Ø
Style: Porter

Grimstad, Norway

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5823.79/5.03.78/5.07%98.7English pint, Stem glass
Commercial Description:
Dark malts provide flavors of coffee and dried fruit. Recommended serving temperature 10°C/50°F. Try with dark chocolate, cheese, or red meat dishes.

Ingredients: Maris Otter, Munich, caramel, black malt, and chocolate malt; Centennial and Northern Brewer hops; English ale yeast, and our local Grimstad water.

16.5° P, 30 IBU, 7 ABV.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 gunnar (525), Sandnes, Norway
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
Mar 28, 2009  
Bottle. Pours black with a generous beige frothy head. Aroma of dark chocolate,coffee,raisins. Roasted malt and cold coffee notes in the mouth, some bitterness towards the end. Well balanced and enjoyable


 markwise (1175), 15 Minutes from Kuhnhenn in, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 22, 2009  
Thanks retorp for the share. Pours dark brown/ black with a nose of earthy coffee, dark fruit, vanilla, and some cherry?. Flavor is roasted malt, ripe dark fruit, coffee, bitter chicory, up through the finish. Very enjoyable porter that is medium-bodied and finishes clean and somewhat bitter. Great porter.


 sebletitje (1903), Tampa, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Mar 22, 2009  
courtesy of retorp Pours black with beige head, some golden lacing. Aroma malty, chocolate with light notes of coffee and dark raisins. Taste was similar, chocolate malts, mild dark fruit presence, thick palate. A fine porter.


 CaryTheDude (1113), Longmont, Colorado, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/104/517/20
Mar 1, 2009  
Crushed with Jakebra. Dark, dark, dark pour with a big head. Definitely robust, which is how I like em. Roasty as hell. Some tobacco, some chocolate, plenty of awesomeness. One kickass porter.


 tarheels86 (732), Washington DC, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Feb 15, 2009  
500 mL. Pours almost pitch black with a very thin, tan head. Leaves fairly good lacing. Aroma of raisins, dark chocolate, raw cocoa, molasses, spiced rum. Taste is creamy with rum raisin, dark chocolate, coffee with a harsh bite of warming alcohol and roasted nuts. 7% is not totally hidden. Ends a little dry and watery but this is a porter not a stout. Very powerful and enjoyable.


 roder60 (1020), Pittsburgh, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
6/105/56/103/513/20
Feb 15, 2009  
First beer poured into my new Pittsburgh Steelers Super Bowl Champions mug. Pours a nice jet black color with a huge amount of froathy bubbly lighter brown head. Reminds me of an irish coffee in appearance. Aroma is actually rather weak: dark baking chocolate and molases. Flavor is very light in general, molases and a bit of dry sweet chocolate. Overall, not as good as I’d hoped but not bad by any means.


 probstk (1027), Nepean, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Feb 11, 2009  
0.5 l bottle from Bieropholie, served at cellar temperature in a tulip glass. GUSHED!

App.: Deep brown black with a large, somewhat rocky light mocha head. Aroma: Lots of tangy black coffee, dark chocolate and molasses, vinous, slightly woody, very dark dried fruits, some sour cherries, black licorice. Palate: Medium+ body, fairly lively effervescence. Flav.: Just like the nose – tangy black coffee and dark chocolate, a touch metallic, fruity and vinous, definite black licorice, thick and oily tasting; dry with slight tang and good bitterness with leftover roasted malts.

Pretty big for a Porter!


lakersfan16 (53), Anchorage, Alaska, USA
4 Aroma Appearance Flavor Palate Overall
7/105/58/104/516/20
Feb 9, 2009  
Pours a dark black with a large and bubbly dark brown head. Aroma is sweet and has hints of coffee, dark malts, and chocolate. The flavor is slightly sweet, with brown sugar, molasses, dark fruits, dark malts, and coffee. The coffee gets stronger on the finish. Very smooth beer.



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