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Nøgne Ø Porter

Percentile
97
overall
Brewed by Nøgne Ø
Style: Porter

Grimstad, Norway

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5873.79/5.03.78/5.07%98.7English pint, Stem glass
Commercial Description:
Dark malts provide flavors of coffee and dried fruit. Recommended serving temperature 10°C/50°F. Try with dark chocolate, cheese, or red meat dishes.

Ingredients: Maris Otter, Munich, caramel, black malt, and chocolate malt; Centennial and Northern Brewer hops; English ale yeast, and our local Grimstad water.

16.5° P, 30 IBU, 7 ABV.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 JCB (1768), Durham, North Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Nov 26, 2007  
500ml from Sam’s, Durham. Nice looking pour with a slightly too-modest head. The aroma is delectable, very chocolatey, and the rich flavors continue in the taste (along with a generous, and fairly unexpected bit of smoke and roast coffee). Lustrous mouthfeel initially, but tapers off and is a bit too thin, I think. Overall, though, it’s a lovely porter with complexity and power.


 sneagrams3 (1757), St. Louis, Missouri, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Jul 26, 2008  
Tasted 7/24/08. 500ml bottle. Dark brown and thick. Finger width of beige head. Toffee aromas with hints of cocoa, toast and mild anise. Solid nose! Rather full bodied with a sticky malt character. Coffee and bittersweet chocolate flavors. Cookies and dark berries. Sticky with a mild tart and bitter palate. Decent hop palate. Mild vanilla creaminess. Mild raisin note. Good rolling palate, but on the sweet side. Low effervescence and mild acidity. Almost a Baltic style, but hoppier. Totally tasty!


 tarjei (1753), Bryne, Norway
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/104/517/20
Apr 28, 2007    Updated: Nov 15, 2007
Bottle 500 ml, batch # ??? (no dates or batchnumber on this bottle). Deep brown, almost black, with redtones in strong light. Coffe, roasted/burnt malt, liqourice, lovely fruity sweetness and vanilla - all balanced with nice hops. Dry, bitter finish. Another winner from Nøgne Ø!


 jake65 (1725), Williston, North Dakota, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Dec 31, 2007  
Bottle: Dark brown pour with a medium sized tan head. Light lacing. Aroma is roasty and chocolates, also a light coffee presence. Flavor is more roasty and coffee oriented with chocolate complimenting in the background. Hints of bitters in the tail. Nice and creamy.


 daniele (1711), Italy
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Jul 27, 2009  
scura buona schiuma persitente ma grossolana note tostate torrefatte caffe cioccolato un po di luppolo fresco leggero dolciastro piuttosto morbida quoasi bilanciata ma con buon amaro persistente nel finale


 ross (1709), weddington, South Carolina, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Mar 19, 2007  
Bottle sampled at the Carolina tasting courtesy of Sam. Thanks! Pours out a black color with a big thick tan head on it. Smell is sweet, full of coffee, chocolate, and some fruity notes. It was served at almost perfect temperature. Taste was sweet and rich, with a heavy flavor of chocolate and coffee, yet very smooth. Not flawed in many ways, a very drinkable, very good example of the style. Thanks for this bottle Sam.


 plovmand (1700), Helsinge, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Sep 27, 2008  
Bottle at Nnudd tasting. Courtesy of Yngwie. Poured black with a medium beige head. In nose licorice and roasted malts. Medium bodied. It tastes like licorice, bitter chocolate and roasted malts. I thought it would be more complex but pretty good porter.


 jfm (1695), Holbæk, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 10, 2005  
Black color with a nice beige head. The taste is sweet with roasted malts as the body. Finishes with a nice hoppy but balanced bitter palate.



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