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Home > Brewers > Texas > North By Northwest Restaurant and Brewery >

North By Northwest Irish Stout


 Percentile 
45
overall
A Dry Stout brewed by
North By Northwest Restaurant and Brewery

Austin, Texas USA

bottled
available

on tap
available

Local Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
123.06/5.03.02/5.0Special5%13.4 English pint P  Stats

Commercial Description:
Dry Irish stout

Most RecentTop RatersHighest Ratings Who's Rated This?
 AmEricanbrew (907), Left Coast, Louisiana, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
Aug 10, 2008  
Nearly black with a rocky tan head. Mild aroma is roasted malta and some sour dough bread yeast. Medium body. A mild, dry flavor is toasted wheat bread with butter. Not much else to say.


 travita (707), Lewisville, Texas, USA
2.6 Aroma Appearance Flavor Palate Overall
5/104/55/103/59/20
Aug 8, 2008  
Black and dark with a big tan foamy head that looks inviting. Smell is roastiness, malts, yeast, and creamed corn. Smooth feel but slightly sour. Taste is roasty, some malts, and is off like a sub par homebrew.


 sliffy (1951), Columbus, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 4, 2008  
Bottle: Pours a dark brown with a tan head. Aroma, dry roasty notes, coffee, and chocolate. Flavor, chocolate, coffee, roasted notes, some fruits.


 slimchill (616), Austin, Texas, USA
2.6 Aroma Appearance Flavor Palate Overall
6/104/54/102/510/20
Jul 20, 2008  
Bottle. Nose is roasty and acidic. Pours black with a big, slowly dissipating creme colored head. Very thin without much flavor. A touch of roasted malt character and nuttiness in the finish. A very boring and thin beer, even for the style.


 cbkschubert (1555), Skyline, Arizona, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Jul 11, 2008  
22 oz. bottle (4.5% ABV) courtesy of Bockyhorsey - Pours a dark brown color with a one finger thick light tan head. Very light lacing if you swirl the beer in the glass. Has a dusty roasted malt aroma. Flavor is roasted and caramel malt, light esters, and a touch of chocolate. Leaves a slight lingering dryness to the palate. A decent beer. Thanks Bill.




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