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North Coast Black Hart 3.47 115

North Coast Black Hart

Percentile
86
overall

bottling
unknown

on tap
unknown

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1153.51/5.03.47/5.0Winter5.5%89.3English pint
Commercial Description:
Irish style dry stout
 Most Recent Top Raters Highest Ratings Who's Rated This?  
kungus (15), San Diego, California, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Sep 13, 2004  
Almost always in my fridge. The perfect beer for those times when I can’t decide whether I want an IPA or a stout. A helluva deal for $5 bucks. Makes an interesting black and tan.


icarus (54), The Colony, Texas, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Sep 12, 2004  
As the bitterness lingers, I wish for another... as I swag this down at room temperature, sweet smell but a sharp taste still lingers... a decent stout.


 mjg74 (2000), La Mesa, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Aug 9, 2004    Updated: Mar 9, 2007
Pours dark, but not super dark for a stout. Smells of roasted malts and hops. Dry roasted coffee flavor. Quite a bit of hoppiness for a stout. Good stout.


 Sven (229), Lancaster, California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Aug 8, 2004  
Deep ruby-brown colour, quick disappearing tan head which leaves no residual lacing. Appears flat but becomes rather carbonated on the palate. Smells like homebrew, also has a tinge of a metallic smell. Rich roasted malts, chocolate, coffee, and mild hop flavor. Slight metallic aftertaste as well. Nice dry finish, well rounded beer.


 Marc (477), Yokosuka, Japan
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Aug 4, 2004  
NIce dry coffee, milk, coaco, and rosted malt nose. Dark brown body with a loose mocha head. Roasted maltyness boarders on a slight burnt taste, coffee, a little earthy bitterness, touches of dark chocolate and alcohol make appearances. Finishes with more roasted malt and toast.


 elnadeau (786), Laguna Niguel, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
May 26, 2004  
A pleasant stout, think I detected some rye along with the cocoa, coffee and hop bitterness. Seems very true to the style, enjoyable.


 y0cola (361), fremont, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Feb 29, 2004  
Roasted, dry chocolatey bietter. unpleasant flavor for some reason but solid.


 BigBastard (668), L.A., California, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Feb 27, 2004  
Tastes of dark chocolate, roasted coffee and malt. Slightly sweet, creamy and smooth with a lightly bitter aftertaste. This is good stuff.



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