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North Coast Brother Thelonious 3.61 835

North Coast Brother Thelonious

Percentile
93
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
8353.62/5.03.61/5.0Special9%81.6Trappist glass, Tulip, Tumbler
Commercial Description:
With the developing interest in Belgian abbey ales and the monasteries that brew them, it’s time to remind the world that here in the U.S., we have a Monk of our own. Jazz icon Thelonious Monk is the inspiration for North Coast Brewing’s new Belgian-style abbey ale called, appropriately enough, Brother Thelonious. The beer is being released in conjunction with the Thelonious Monk Institute of Jazz (www.monkinstitute.org), and the brewery will make a contribution to the Institute for every case sold to support jazz education. Like a Belgian “Dark Strong Ale”, the beer is rich and robust with an ABV of 9%. The package is a 750 ml bottle with a traditional cork and wire finish and features a label picturing the jazz master himself.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Kestral (210), Oslo, Norway
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Apr 19, 2009  
Pours clear dark reddish brown, good sized head, nice lacing. Sweet aroma of bread, chocolate, vanilla, spices and some yeast. Flavour is like the aroma, sweet with some alcohol heat, good hop bitterness in the finish. Quite smooth and full bodied, with a moderate amount of carb. Enjoyable, but not incredible.


 yngwie (5000), Kristiansand, Norway
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Apr 19, 2009  
Bottle, 12oz. It pours a lovely, ruby brown body, looking clear, and topped by a creamy, finger-thick beige head that lasts. Dried fruits, salty licorice, brown sugar, some alcohol and a spicy hop note. Full-bodied, slighlty warming and quite fizzy in the mouth. There’s dried fruits, some fresh fruits, blue plums mostly, sugars, a little spicy touch, a fine bitterness and alcohol in the flavor. The finish is lasting, with a slight alcohol burn, dried fruits, sugars and a herbal bitterness. Some caramel and a little bready touch blends in all the way. A nice one, but not in the league of the best Belgians. Will certainly have more of this one though. (090419)


 Sigmund (2299), Hafrsfjord, Norway
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Apr 14, 2009  
355 ml bottle, courtesy of Cardinal Pub & Bar, Stavanger. ABV is 9.4%. Pours very fizzy. Deep copper to mahogany coloured beer, moderate off-white head. Aroma of Belgian ale yeast and brown sugar, some vinous notes. Fizzy mouthfeel. The flavour is malty sweet with strong notes of brown sugar, also some spicy notes, moderate but distinct hops in the finish. The high ABV is noticeable.


 USCBeerMan (109), Columbia, South Carolina, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Apr 9, 2009  
Pouring a dark reddish brown beer with a slight off white head, this beer has a solid appearance. The aroma is slightly sweet malty fruit. The beer is smooth on the palate. alcohol is slightly noticeable. the finish is smooth but leaves an unidentifiable after taste.


 bconley (351), Fern Park, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Apr 9, 2009  
Bottle at Lee’s. Deep Brownish body, with tan head. Aroma was very dark fruitish with sweet caramel malts, and some woodeness to it. Taste was very sweet, with caramel and the dark cherries, and some other malty flavors. Really like it. Easy to drink.


shotgunn (33), Boise, Idaho, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/57/104/516/20
Apr 8, 2009  
Poured a deep amber color with a little off white head and little carbonation. To the nose it was sweet with malt and oak. First taste was very sweet and not at all hoppy. As you continued the bottle it didn’t get bittter at all and you almost forgot you were drinking 9% abv, it can and will sneek up on you. I would recommend and try this beer again.


 scottw86 (184), Maryland, USA
3.5 Aroma Appearance Flavor Palate Overall
8/103/57/103/514/20
Apr 7, 2009  
Poured a very dark red/brown with a large stable off-white head. Aroma is very sweet. Notes of malts with some citrus and yeast. Slight alcohol hint. Taste has some caramel malts, and starts off smooth. There are some earthy hops and grassy tastes. Fruity alcohol also present. Finish is a bit metallic.


 Elwood (677), Leesburg, Virginia, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Apr 7, 2009  
750 ml bottle. Pours a medium-dark brown with ruby hues. Soft, yellowish head. Treacle, alcohol, caramel, floral, and fig notes in the nose. Medium carbonation with an odd sticky then dry mouthfeel. Sweet, boozy fruit, dates, figs, some earth notes, and lots of vanilla on the palate. The alcohol warms the whole way. The finish is lasting, mainly with the vanilla. A pretty good Belgian strong.



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