jumpjet2k (136), Austin, Texas, USA Feb 24, 2009 Bottle. Pours a murky blackness with a small head that’s nice and dark as well. Aroma is nice and roasty and malty with a bit of dark fruitiness and sugar. Flavor is great - chocolate, coffee, tons of malt, and a pleasant small bitterness. Good thick mouthfeel. Everything you’d expect and want in an imperial stout. mcd410x (10), Florida, USA Feb 23, 2009 In bottle and on draught, my favorite beer right now. Pours thick with lovely head. Coffee and chocolate. Even at 9%, only a hint of alcohol. What a stout should be. dreambrother (19), Bemidji, Minnesota, USA Feb 23, 2009 Pours black with a brown head. Nose is chocolate, smoke, coffee, and a tinge of alcohol. Taste is rich chocolate, malts, coffee with a nice finish. Has an almost creamy thickness to the mouthfeel. This is tasty stuff. bsuhamsterman (3), Richmond, Indiana, USA does not count Feb 18, 2009 Seems to pour thick, and black as night. Very robust head with beautiful coloring. The malt is perfect for a stout and it adds with the chocolate aftertaste to create an allusively complex tasting stout. mattmcmanus (2), Pennsylvania, USA does not count Feb 17, 2009 Goodness! I love this stout. Pours black as night with a smell that makes your nose tingle. The roasted malts and dark chocolate flavor is complex which adds an exciting mystery to the beer. Definitely an amazing beer! NDbeerdrinker (164), Virginia Beach, Virginia, USA Feb 16, 2009 Pours a dark brown with a thin caramel colored head. Aroma is roasted malts and some sweetness. Taste is sweet chocolate up front with some roasted coffee in the back end. Very good stout and incredibly drinkable at 9%. trayns (237), Beverly Hills, Michigan, USA Feb 16, 2009 Updated: Feb 24, 2009On tap at Ashley’s in Ann Arbor. Pours deep black with a large brown head. Smells sweet and complex of roasted malts. .Drinks full robust palate of chocolate, and lightly roasted coffee. Easy to drink, smooth and a really great, and mild, impy stout. One of my favorites. discogoatboy (15), , Florida, USA Feb 16, 2009 The taste was a deep roasted coffee with intense dark chocolate mixture. The smell was definitely pretty roasty and smokey. In my book it’s not as good as bell’s expedition or ten fidy but it’s a close 2nd/2.5 after ten fidy.
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